Schwarze Bohnen vs Cantaloupe-Melone
Wählen Sie zwei Lebensmittel und vergleichen Sie Makronährstoffe, Vitamine und Mineralstoffe Seite an Seite: pro 100g, pro Portion oder kalorienormalisiert.


Nutritional Takeaways
Based on standard 100g edible portion comparison
Cantaloupe (Muskmelon) has fewer calories (energy) (34 kcal vs 132 kcal, 98 kcal less).
Black Beans (Cooked) provides 8.9 g vs 0.84 g in Cantaloupe (Muskmelon) (+8.0 g, +955%).
Black Beans (Cooked) provides 8.7 g vs 0.90 g in Cantaloupe (Muskmelon) (+7.8 g, +867%).
Cantaloupe (Muskmelon) provides 36.7 mg vs 0 mg in Black Beans (Cooked) (+36.7 mg).
Makronährstoffe6 Nährstoffe
Black Beans (Cooked) provides 132 kcal vs 34 kcal in Cantaloupe (Muskmelon) (+98 kcal, +288%).
Black Beans (Cooked) provides 8.9 g vs 0.84 g in Cantaloupe (Muskmelon) (+8.0 g, +955%).
Black Beans (Cooked) provides 23.7 g vs 8.2 g in Cantaloupe (Muskmelon) (+15.6 g, +191%).
Black Beans (Cooked) provides 8.7 g vs 0.90 g in Cantaloupe (Muskmelon) (+7.8 g, +867%).
Black Beans (Cooked) provides 0.54 g vs 0.19 g in Cantaloupe (Muskmelon) (+0.35 g, +184%).
Cantaloupe (Muskmelon) provides 7.9 g vs 0.32 g in Black Beans (Cooked) (+7.5 g, +2356%).
Vitamine12 Nährstoffe
Cantaloupe (Muskmelon) has higher vitamin c (36.7 mg vs 0 mg).
Cantaloupe (Muskmelon) has higher vitamin a (rae) (169 µg vs 0 µg).
Both Black Beans (Cooked) and Cantaloupe (Muskmelon) provide similar amounts of vitamin d (0 µg).
Black Beans (Cooked) provides slightly more vitamin e (0.15 mg vs 0.05 mg).
Black Beans (Cooked) provides 2.8 µg vs 2.5 µg in Cantaloupe (Muskmelon) (+0.3 µg, +12%).
Black Beans (Cooked) provides 149 µg vs 21 µg in Cantaloupe (Muskmelon) (+128 µg, +610%).
Black Beans (Cooked) provides 0.24 mg vs 0.04 mg in Cantaloupe (Muskmelon) (+0.20 mg, +495%).
Both Black Beans (Cooked) and Cantaloupe (Muskmelon) provide similar amounts of riboflavin (vitamin b2) (0.06 mg).
Cantaloupe (Muskmelon) provides 0.73 mg vs 0.51 mg in Black Beans (Cooked) (+0.23 mg, +45%).
Black Beans (Cooked) provides 0.24 mg vs 0.11 mg in Cantaloupe (Muskmelon) (+0.14 mg, +130%).
Both Black Beans (Cooked) and Cantaloupe (Muskmelon) provide similar amounts of vitamin b6 (0.07 mg).
Both Black Beans (Cooked) and Cantaloupe (Muskmelon) provide similar amounts of vitamin b12 (0 µg).
Mineralstoffe7 Nährstoffe
Cantaloupe (Muskmelon) provides 16.0 mg vs 1.0 mg in Black Beans (Cooked) (+15.0 mg, +1500%).
Black Beans (Cooked) provides 355 mg vs 267 mg in Cantaloupe (Muskmelon) (+88.0 mg, +33%).
Black Beans (Cooked) provides 27.0 mg vs 9.0 mg in Cantaloupe (Muskmelon) (+18.0 mg, +200%).
Black Beans (Cooked) provides 2.1 mg vs 0.21 mg in Cantaloupe (Muskmelon) (+1.9 mg, +900%).
Black Beans (Cooked) provides 60.0 mg vs 12.0 mg in Cantaloupe (Muskmelon) (+48.0 mg, +400%).
Black Beans (Cooked) provides 140 mg vs 15.0 mg in Cantaloupe (Muskmelon) (+125 mg, +833%).
Black Beans (Cooked) provides 1.1 mg vs 0.18 mg in Cantaloupe (Muskmelon) (+0.94 mg, +522%).
Lipide1 Nährstoffe
Both Black Beans (Cooked) and Cantaloupe (Muskmelon) provide similar amounts of saturated fat (0.09 g).