Nährwerte im Vergleich

Schwarze Bohnen vs Medjool-Datteln

Wählen Sie zwei Lebensmittel und vergleichen Sie Makronährstoffe, Vitamine und Mineralstoffe Seite an Seite: pro 100g, pro Portion oder kalorienormalisiert.

Beliebte Vergleiche
Clean cooked glistening black beans in a dark stone bowl
Hülsenfrüchte

Schwarze Bohnen

132Kalorien
8.9Protein
8.7Ballaststoffe
0.0Vitamin C
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VS
Plump wrinkly dark amber Medjool dates on a modern plate
Obst

Medjool-Datteln

277Kalorien
1.8Protein
6.7Ballaststoffe
0.0Vitamin C
Details anzeigen
Preparation State Notice

Comparing Black Beans (Cooked) (cooked) with Dates (Medjool) (raw). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Weniger Kalorien
-52%
Schwarze Bohnen

Black Beans (Cooked) has fewer calories (energy) (132 kcal vs 277 kcal, 145 kcal less).

Mehr Protein
+390%
Schwarze Bohnen

Black Beans (Cooked) provides 8.9 g vs 1.8 g in Dates (Medjool) (+7.0 g, +390%).

Mehr Ballaststoffe
+30%
Schwarze Bohnen

Black Beans (Cooked) provides 8.7 g vs 6.7 g in Dates (Medjool) (+2.0 g, +30%).

Mehr Kalium
+96%
Medjool-Datteln

Dates (Medjool) provides 696 mg vs 355 mg in Black Beans (Cooked) (+341 mg, +96%).

Comparing per 100 g standard edible portion.

Nährstoff
Schwarze Bohnen100 g edible portion
Medjool-Datteln100 g edible portion
Makronährstoffe6 Nährstoffe
Kalorien (Energie)Medjool-Datteln höher
Schwarze Bohnen
132 kcal7% TB
Medjool-Datteln
277 kcal14% TB

Dates (Medjool) provides 277 kcal vs 132 kcal in Black Beans (Cooked) (+145 kcal, +110%).

ProteinSchwarze Bohnen höher
Schwarze Bohnen
8.9 g18% TB
Medjool-Datteln
1.8 g4% TB

Black Beans (Cooked) provides 8.9 g vs 1.8 g in Dates (Medjool) (+7.0 g, +390%).

KohlenhydrateMedjool-Datteln höher
Schwarze Bohnen
23.7 g9% TB
Medjool-Datteln
75.0 g27% TB

Dates (Medjool) provides 75.0 g vs 23.7 g in Black Beans (Cooked) (+51.3 g, +216%).

BallaststoffeSchwarze Bohnen höher
Schwarze Bohnen
8.7 g31% TB
Medjool-Datteln
6.7 g24% TB

Black Beans (Cooked) provides 8.7 g vs 6.7 g in Dates (Medjool) (+2.0 g, +30%).

GesamtfettSchwarze Bohnen höher
Schwarze Bohnen
0.54 g1% TB
Medjool-Datteln
0.15 g

Black Beans (Cooked) provides 0.54 g vs 0.15 g in Dates (Medjool) (+0.39 g, +260%).

ZuckerMedjool-Datteln höher
Schwarze Bohnen
0.32 g1% TB
Medjool-Datteln
66.5 g133% TB

Dates (Medjool) provides 66.5 g vs 0.32 g in Black Beans (Cooked) (+66.2 g, +20672%).

Vitamine12 Nährstoffe
Vitamin CÄhnlich
Schwarze Bohnen
0 mg
Medjool-Datteln
0 mg

Both Black Beans (Cooked) and Dates (Medjool) provide similar amounts of vitamin c (0 mg).

Vitamin AMedjool-Datteln höher
Schwarze Bohnen
0 µg
Medjool-Datteln
7.0 µg1% TB

Dates (Medjool) has higher vitamin a (rae) (7.0 µg vs 0 µg).

Vitamin DÄhnlich
Schwarze Bohnen
0 µg
Medjool-Datteln
0 µg

Both Black Beans (Cooked) and Dates (Medjool) provide similar amounts of vitamin d (0 µg).

Vitamin ESchwarze Bohnen höher
Schwarze Bohnen
0.15 mg1% TB
Medjool-Datteln
0.05 mg

Black Beans (Cooked) provides slightly more vitamin e (0.15 mg vs 0.05 mg).

Vitamin KSchwarze Bohnen höher
Schwarze Bohnen
2.8 µg2% TB
Medjool-Datteln
2.7 µg2% TB

Black Beans (Cooked) provides 2.8 µg vs 2.7 µg in Dates (Medjool) (+0.1 µg, +4%).

FolsäureSchwarze Bohnen höher
Schwarze Bohnen
149 µg37% TB
Medjool-Datteln
15 µg4% TB

Black Beans (Cooked) provides 149 µg vs 15 µg in Dates (Medjool) (+134 µg, +893%).

Vitamin B1 (Thiamin)Schwarze Bohnen höher
Schwarze Bohnen
0.24 mg20% TB
Medjool-Datteln
0.05 mg4% TB

Black Beans (Cooked) provides 0.24 mg vs 0.05 mg in Dates (Medjool) (+0.19 mg, +388%).

Vitamin B2 (Riboflavin)Ähnlich
Schwarze Bohnen
0.06 mg5% TB
Medjool-Datteln
0.06 mg5% TB

Both Black Beans (Cooked) and Dates (Medjool) provide similar amounts of riboflavin (vitamin b2) (0.06 mg).

Vitamin B3 (Niacin)Medjool-Datteln höher
Schwarze Bohnen
0.51 mg3% TB
Medjool-Datteln
1.6 mg10% TB

Dates (Medjool) provides 1.6 mg vs 0.51 mg in Black Beans (Cooked) (+1.1 mg, +219%).

Vitamin B5Medjool-Datteln höher
Schwarze Bohnen
0.24 mg5% TB
Medjool-Datteln
0.81 mg16% TB

Dates (Medjool) provides 0.81 mg vs 0.24 mg in Black Beans (Cooked) (+0.56 mg, +233%).

Vitamin B6Medjool-Datteln höher
Schwarze Bohnen
0.07 mg4% TB
Medjool-Datteln
0.25 mg15% TB

Dates (Medjool) provides 0.25 mg vs 0.07 mg in Black Beans (Cooked) (+0.18 mg, +261%).

Vitamin B12Ähnlich
Schwarze Bohnen
0 µg
Medjool-Datteln
0 µg

Both Black Beans (Cooked) and Dates (Medjool) provide similar amounts of vitamin b12 (0 µg).

Mineralstoffe7 Nährstoffe
NatriumÄhnlich
Schwarze Bohnen
1.0 mg
Medjool-Datteln
1.0 mg

Both Black Beans (Cooked) and Dates (Medjool) provide similar amounts of sodium (1.0 mg).

KaliumMedjool-Datteln höher
Schwarze Bohnen
355 mg8% TB
Medjool-Datteln
696 mg15% TB

Dates (Medjool) provides 696 mg vs 355 mg in Black Beans (Cooked) (+341 mg, +96%).

CalciumMedjool-Datteln höher
Schwarze Bohnen
27.0 mg2% TB
Medjool-Datteln
64.0 mg5% TB

Dates (Medjool) provides 64.0 mg vs 27.0 mg in Black Beans (Cooked) (+37.0 mg, +137%).

EisenSchwarze Bohnen höher
Schwarze Bohnen
2.1 mg12% TB
Medjool-Datteln
0.90 mg5% TB

Black Beans (Cooked) provides 2.1 mg vs 0.90 mg in Dates (Medjool) (+1.2 mg, +133%).

MagnesiumSchwarze Bohnen höher
Schwarze Bohnen
60.0 mg14% TB
Medjool-Datteln
54.0 mg13% TB

Black Beans (Cooked) provides 60.0 mg vs 54.0 mg in Dates (Medjool) (+6.0 mg, +11%).

PhosphorSchwarze Bohnen höher
Schwarze Bohnen
140 mg11% TB
Medjool-Datteln
62.0 mg5% TB

Black Beans (Cooked) provides 140 mg vs 62.0 mg in Dates (Medjool) (+78.0 mg, +126%).

ZinkSchwarze Bohnen höher
Schwarze Bohnen
1.1 mg10% TB
Medjool-Datteln
0.44 mg4% TB

Black Beans (Cooked) provides 1.1 mg vs 0.44 mg in Dates (Medjool) (+0.68 mg, +155%).

Lipide1 Nährstoffe
Gesättigte FettsäurenSchwarze Bohnen höher
Schwarze Bohnen
0.09 g
Medjool-Datteln
0.03 g

Black Beans (Cooked) provides slightly more saturated fat (0.09 g vs 0.03 g).

Zusammenfassung des Vergleichs

Based on 26 nutrients analyzed, Black Beans (Cooked) leads in 12 categories while Dates (Medjool) leads in 9.Both foods show similar concentrations in 5 nutrients. Overall, Schwarze Bohnen has the nutritional edge in this comparison.

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