Nährwerte im Vergleich

Schwarze Bohnen vs Limette

Wählen Sie zwei Lebensmittel und vergleichen Sie Makronährstoffe, Vitamine und Mineralstoffe Seite an Seite: pro 100g, pro Portion oder kalorienormalisiert.

Beliebte Vergleiche
Clean cooked glistening black beans in a dark stone bowl
Hülsenfrüchte

Schwarze Bohnen

132Kalorien
8.9Protein
8.7Ballaststoffe
0.0Vitamin C
Details anzeigen
VS
Fresh green lime sliced in half with glistening citrus vesicles
Obst

Limette

30Kalorien
0.7Protein
2.8Ballaststoffe
29.1Vitamin C
Details anzeigen
Preparation State Notice

Comparing Black Beans (Cooked) (cooked) with Lime (raw). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Weniger Kalorien
-77%
Limette

Lime has fewer calories (energy) (30 kcal vs 132 kcal, 102 kcal less).

Mehr Protein
+1166%
Schwarze Bohnen

Black Beans (Cooked) provides 8.9 g vs 0.70 g in Lime (+8.2 g, +1166%).

Mehr Ballaststoffe
+211%
Schwarze Bohnen

Black Beans (Cooked) provides 8.7 g vs 2.8 g in Lime (+5.9 g, +211%).

Mehr Vitamin C
Limette

Lime provides 29.1 mg vs 0 mg in Black Beans (Cooked) (+29.1 mg).

Comparing per 100 g standard edible portion.

Nährstoff
Schwarze Bohnen100 g edible portion
Limette100 g edible portion
Makronährstoffe6 Nährstoffe
Kalorien (Energie)Schwarze Bohnen höher
Schwarze Bohnen
132 kcal7% TB
Limette
30 kcal2% TB

Black Beans (Cooked) provides 132 kcal vs 30 kcal in Lime (+102 kcal, +340%).

ProteinSchwarze Bohnen höher
Schwarze Bohnen
8.9 g18% TB
Limette
0.70 g1% TB

Black Beans (Cooked) provides 8.9 g vs 0.70 g in Lime (+8.2 g, +1166%).

KohlenhydrateSchwarze Bohnen höher
Schwarze Bohnen
23.7 g9% TB
Limette
10.5 g4% TB

Black Beans (Cooked) provides 23.7 g vs 10.5 g in Lime (+13.2 g, +125%).

BallaststoffeSchwarze Bohnen höher
Schwarze Bohnen
8.7 g31% TB
Limette
2.8 g10% TB

Black Beans (Cooked) provides 8.7 g vs 2.8 g in Lime (+5.9 g, +211%).

GesamtfettSchwarze Bohnen höher
Schwarze Bohnen
0.54 g1% TB
Limette
0.20 g

Black Beans (Cooked) provides 0.54 g vs 0.20 g in Lime (+0.34 g, +170%).

ZuckerLimette höher
Schwarze Bohnen
0.32 g1% TB
Limette
1.7 g3% TB

Lime provides 1.7 g vs 0.32 g in Black Beans (Cooked) (+1.4 g, +428%).

Vitamine12 Nährstoffe
Vitamin CLimette höher
Schwarze Bohnen
0 mg
Limette
29.1 mg32% TB

Lime has higher vitamin c (29.1 mg vs 0 mg).

Vitamin ALimette höher
Schwarze Bohnen
0 µg
Limette
2.0 µg

Lime has higher vitamin a (rae) (2.0 µg vs 0 µg).

Vitamin DÄhnlich
Schwarze Bohnen
0 µg
Limette
0 µg

Both Black Beans (Cooked) and Lime provide similar amounts of vitamin d (0 µg).

Vitamin ELimette höher
Schwarze Bohnen
0.15 mg1% TB
Limette
0.22 mg1% TB

Lime provides 0.22 mg vs 0.15 mg in Black Beans (Cooked) (+0.07 mg, +47%).

Vitamin KSchwarze Bohnen höher
Schwarze Bohnen
2.8 µg2% TB
Limette
0.6 µg1% TB

Black Beans (Cooked) provides 2.8 µg vs 0.6 µg in Lime (+2.2 µg, +367%).

FolsäureSchwarze Bohnen höher
Schwarze Bohnen
149 µg37% TB
Limette
8.0 µg2% TB

Black Beans (Cooked) provides 149 µg vs 8.0 µg in Lime (+141 µg, +1763%).

Vitamin B1 (Thiamin)Schwarze Bohnen höher
Schwarze Bohnen
0.24 mg20% TB
Limette
0.03 mg3% TB

Black Beans (Cooked) provides 0.24 mg vs 0.03 mg in Lime (+0.21 mg, +713%).

Vitamin B2 (Riboflavin)Ähnlich
Schwarze Bohnen
0.06 mg5% TB
Limette
0.02 mg2% TB

Both Black Beans (Cooked) and Lime provide similar amounts of riboflavin (vitamin b2) (0.06 mg).

Vitamin B3 (Niacin)Schwarze Bohnen höher
Schwarze Bohnen
0.51 mg3% TB
Limette
0.20 mg1% TB

Black Beans (Cooked) provides 0.51 mg vs 0.20 mg in Lime (+0.31 mg, +153%).

Vitamin B5Ähnlich
Schwarze Bohnen
0.24 mg5% TB
Limette
0.22 mg4% TB

Both Black Beans (Cooked) and Lime provide similar amounts of pantothenic acid (b5) (0.24 mg).

Vitamin B6Ähnlich
Schwarze Bohnen
0.07 mg4% TB
Limette
0.04 mg3% TB

Both Black Beans (Cooked) and Lime provide similar amounts of vitamin b6 (0.07 mg).

Vitamin B12Ähnlich
Schwarze Bohnen
0 µg
Limette
0 µg

Both Black Beans (Cooked) and Lime provide similar amounts of vitamin b12 (0 µg).

Mineralstoffe7 Nährstoffe
NatriumLimette höher
Schwarze Bohnen
1.0 mg
Limette
2.0 mg

Lime provides 2.0 mg vs 1.0 mg in Black Beans (Cooked) (+1.0 mg, +100%).

KaliumSchwarze Bohnen höher
Schwarze Bohnen
355 mg8% TB
Limette
102 mg2% TB

Black Beans (Cooked) provides 355 mg vs 102 mg in Lime (+253 mg, +248%).

CalciumLimette höher
Schwarze Bohnen
27.0 mg2% TB
Limette
33.0 mg3% TB

Lime provides 33.0 mg vs 27.0 mg in Black Beans (Cooked) (+6.0 mg, +22%).

EisenSchwarze Bohnen höher
Schwarze Bohnen
2.1 mg12% TB
Limette
0.60 mg3% TB

Black Beans (Cooked) provides 2.1 mg vs 0.60 mg in Lime (+1.5 mg, +250%).

MagnesiumSchwarze Bohnen höher
Schwarze Bohnen
60.0 mg14% TB
Limette
6.0 mg1% TB

Black Beans (Cooked) provides 60.0 mg vs 6.0 mg in Lime (+54.0 mg, +900%).

PhosphorSchwarze Bohnen höher
Schwarze Bohnen
140 mg11% TB
Limette
18.0 mg1% TB

Black Beans (Cooked) provides 140 mg vs 18.0 mg in Lime (+122 mg, +678%).

ZinkSchwarze Bohnen höher
Schwarze Bohnen
1.1 mg10% TB
Limette
0.11 mg1% TB

Black Beans (Cooked) provides 1.1 mg vs 0.11 mg in Lime (+1.0 mg, +918%).

Lipide1 Nährstoffe
Gesättigte FettsäurenSchwarze Bohnen höher
Schwarze Bohnen
0.09 g
Limette
0.02 g

Black Beans (Cooked) provides slightly more saturated fat (0.09 g vs 0.02 g).

Zusammenfassung des Vergleichs

Based on 26 nutrients analyzed, Black Beans (Cooked) leads in 15 categories while Lime leads in 6.Both foods show similar concentrations in 5 nutrients. Overall, Schwarze Bohnen has the nutritional edge in this comparison.

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