Compara Nutrición Lado a Lado

Manzana vs Sandía

Selecciona dos alimentos y compara macronutrientes, vitaminas y minerales lado a lado: por 100g, por porción o normalizado a calorías iguales.

Comparaciones Populares
Clean crisp red apple whole and sliced on light studio background
Frutas

Manzana

52Calorías
0.3Proteína
2.4Fibra
4.6Vitamina C
Ver Detalles
VS
Fresh crisp watermelon slice with vibrant red flesh and dark seeds
Frutas

Sandía

30Calorías
0.6Proteína
0.4Fibra
8.1Vitamina C
Ver Detalles
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Menos Calorías
-42%
Sandía

Watermelon has fewer calories (energy) (30 kcal vs 52 kcal, 22 kcal less).

Más Proteína
+135%
Sandía

Watermelon provides 0.61 g vs 0.26 g in Apple (With Skin) (+0.35 g, +135%).

Más Fibra
+500%
Manzana

Apple (With Skin) provides 2.4 g vs 0.40 g in Watermelon (+2.0 g, +500%).

Más Vitamina C
+76%
Sandía

Watermelon provides 8.1 mg vs 4.6 mg in Apple (With Skin) (+3.5 mg, +76%).

Comparing per 100 g standard edible portion.

Nutriente
Manzana100 g edible portion
Sandía100 g edible portion
Macronutrientes6 nutrientes
Calorías (Energía)Manzana más alto
Manzana
52 kcal3% VD
Sandía
30 kcal2% VD

Apple (With Skin) provides 52 kcal vs 30 kcal in Watermelon (+22 kcal, +73%).

ProteínaSandía más alto
Manzana
0.26 g1% VD
Sandía
0.61 g1% VD

Watermelon provides 0.61 g vs 0.26 g in Apple (With Skin) (+0.35 g, +135%).

CarbohidratosManzana más alto
Manzana
13.8 g5% VD
Sandía
7.6 g3% VD

Apple (With Skin) provides 13.8 g vs 7.6 g in Watermelon (+6.3 g, +83%).

Fibra DietéticaManzana más alto
Manzana
2.4 g9% VD
Sandía
0.40 g1% VD

Apple (With Skin) provides 2.4 g vs 0.40 g in Watermelon (+2.0 g, +500%).

Grasa TotalSimilar
Manzana
0.17 g
Sandía
0.15 g

Both Apple (With Skin) and Watermelon provide similar amounts of total fat (0.17 g).

AzúcaresManzana más alto
Manzana
10.4 g21% VD
Sandía
6.2 g12% VD

Apple (With Skin) provides 10.4 g vs 6.2 g in Watermelon (+4.2 g, +68%).

Vitaminas12 nutrientes
Vitamina CSandía más alto
Manzana
4.6 mg5% VD
Sandía
8.1 mg9% VD

Watermelon provides 8.1 mg vs 4.6 mg in Apple (With Skin) (+3.5 mg, +76%).

Vitamina ASandía más alto
Manzana
3.0 µg
Sandía
28 µg3% VD

Watermelon provides 28 µg vs 3.0 µg in Apple (With Skin) (+25 µg, +833%).

Vitamina DSimilar
Manzana
0 µg
Sandía
0 µg

Both Apple (With Skin) and Watermelon provide similar amounts of vitamin d (0 µg).

Vitamina EManzana más alto
Manzana
0.18 mg1% VD
Sandía
0.05 mg

Apple (With Skin) provides slightly more vitamin e (0.18 mg vs 0.05 mg).

Vitamina KManzana más alto
Manzana
2.2 µg2% VD
Sandía
0.1 µg

Apple (With Skin) provides 2.2 µg vs 0.1 µg in Watermelon (+2.1 µg, +2100%).

Ácido FólicoSimilar
Manzana
3.0 µg1% VD
Sandía
3.0 µg1% VD

Both Apple (With Skin) and Watermelon provide similar amounts of folate (dfe) (3.0 µg).

Vitamina B1 (Tiamina)Similar
Manzana
0.02 mg1% VD
Sandía
0.03 mg3% VD

Both Apple (With Skin) and Watermelon provide similar amounts of thiamin (vitamin b1) (0.02 mg).

Vitamina B2 (Riboflavina)Similar
Manzana
0.03 mg2% VD
Sandía
0.02 mg2% VD

Both Apple (With Skin) and Watermelon provide similar amounts of riboflavin (vitamin b2) (0.03 mg).

Vitamina B3 (Niacina)Sandía más alto
Manzana
0.09 mg1% VD
Sandía
0.18 mg1% VD

Watermelon provides slightly more niacin (vitamin b3) (0.18 mg vs 0.09 mg).

Vitamina B5Sandía más alto
Manzana
0.06 mg1% VD
Sandía
0.22 mg4% VD

Watermelon provides 0.22 mg vs 0.06 mg in Apple (With Skin) (+0.16 mg, +262%).

Vitamina B6Similar
Manzana
0.04 mg2% VD
Sandía
0.05 mg3% VD

Both Apple (With Skin) and Watermelon provide similar amounts of vitamin b6 (0.04 mg).

Vitamina B12Similar
Manzana
0 µg
Sandía
0 µg

Both Apple (With Skin) and Watermelon provide similar amounts of vitamin b12 (0 µg).

Minerales7 nutrientes
SodioSimilar
Manzana
1.0 mg
Sandía
1.0 mg

Both Apple (With Skin) and Watermelon provide similar amounts of sodium (1.0 mg).

PotasioSandía más alto
Manzana
107 mg2% VD
Sandía
112 mg2% VD

Watermelon provides 112 mg vs 107 mg in Apple (With Skin) (+5.0 mg, +5%).

CalcioSandía más alto
Manzana
6.0 mg
Sandía
7.0 mg1% VD

Watermelon provides 7.0 mg vs 6.0 mg in Apple (With Skin) (+1.0 mg, +17%).

HierroSandía más alto
Manzana
0.12 mg1% VD
Sandía
0.24 mg1% VD

Watermelon provides 0.24 mg vs 0.12 mg in Apple (With Skin) (+0.12 mg, +100%).

MagnesioSandía más alto
Manzana
5.0 mg1% VD
Sandía
10.0 mg2% VD

Watermelon provides 10.0 mg vs 5.0 mg in Apple (With Skin) (+5.0 mg, +100%).

FósforoSimilar
Manzana
11.0 mg1% VD
Sandía
11.0 mg1% VD

Both Apple (With Skin) and Watermelon provide similar amounts of phosphorus (11.0 mg).

ZincSandía más alto
Manzana
0.04 mg
Sandía
0.10 mg1% VD

Watermelon provides slightly more zinc (0.10 mg vs 0.04 mg).

Lípidos1 nutrientes
Grasa SaturadaSimilar
Manzana
0.03 g
Sandía
0.02 g

Both Apple (With Skin) and Watermelon provide similar amounts of saturated fat (0.03 g).

Resumen de la Comparación

Based on 26 nutrients analyzed, Apple (With Skin) leads in 6 categories while Watermelon leads in 10.Both foods show similar concentrations in 10 nutrients. Overall, Sandía has the nutritional edge in this comparison.

0 Alimentos
Comparar (0/2)