라즈베리 vs 귤
두 가지 식품을 선택하고 다량영양소, 비타민, 미네랄을 나란히 비교: 100g당, 1회 제공량당 또는 칼로리 정규화.


Nutritional Takeaways
Based on standard 100g edible portion comparison
Both provide similar calories (energy) (52 kcal vs 53 kcal).
Raspberries provides 1.2 g vs 0.81 g in Tangerines (Mandarins & Tangelos) (+0.39 g, +48%).
Raspberries provides 6.5 g vs 1.8 g in Tangerines (Mandarins & Tangelos) (+4.7 g, +261%).
Both provide similar vitamin c (26.7 mg vs 26.2 mg).
다량 영양소6 영양소
Both Raspberries and Tangerines (Mandarins & Tangelos) provide similar amounts of calories (energy) (52 kcal).
Raspberries provides 1.2 g vs 0.81 g in Tangerines (Mandarins & Tangelos) (+0.39 g, +48%).
Tangerines (Mandarins & Tangelos) provides 13.3 g vs 11.9 g in Raspberries (+1.4 g, +12%).
Raspberries provides 6.5 g vs 1.8 g in Tangerines (Mandarins & Tangelos) (+4.7 g, +261%).
Raspberries provides 0.65 g vs 0.31 g in Tangerines (Mandarins & Tangelos) (+0.34 g, +110%).
Tangerines (Mandarins & Tangelos) provides 10.6 g vs 4.4 g in Raspberries (+6.2 g, +139%).
비타민12 영양소
Both Raspberries and Tangerines (Mandarins & Tangelos) provide similar amounts of vitamin c (26.2 mg).
Tangerines (Mandarins & Tangelos) provides 34 µg vs 2.0 µg in Raspberries (+32 µg, +1600%).
Both Raspberries and Tangerines (Mandarins & Tangelos) provide similar amounts of vitamin d (0 µg).
Raspberries provides 0.87 mg vs 0.20 mg in Tangerines (Mandarins & Tangelos) (+0.67 mg, +335%).
Raspberries has higher vitamin k (7.8 µg vs 0 µg).
Raspberries provides 21 µg vs 16 µg in Tangerines (Mandarins & Tangelos) (+5.0 µg, +31%).
Both Raspberries and Tangerines (Mandarins & Tangelos) provide similar amounts of thiamin (vitamin b1) (0.03 mg).
Both Raspberries and Tangerines (Mandarins & Tangelos) provide similar amounts of riboflavin (vitamin b2) (0.04 mg).
Raspberries provides 0.60 mg vs 0.38 mg in Tangerines (Mandarins & Tangelos) (+0.22 mg, +59%).
Both Raspberries and Tangerines (Mandarins & Tangelos) provide similar amounts of pantothenic acid (b5) (0.24 mg).
Both Raspberries and Tangerines (Mandarins & Tangelos) provide similar amounts of vitamin b6 (0.06 mg).
Both Raspberries and Tangerines (Mandarins & Tangelos) provide similar amounts of vitamin b12 (0 µg).
미네랄7 영양소
Tangerines (Mandarins & Tangelos) provides 2.0 mg vs 1.0 mg in Raspberries (+1.0 mg, +100%).
Tangerines (Mandarins & Tangelos) provides 166 mg vs 151 mg in Raspberries (+15.0 mg, +10%).
Tangerines (Mandarins & Tangelos) provides 37.0 mg vs 25.0 mg in Raspberries (+12.0 mg, +48%).
Raspberries provides 0.69 mg vs 0.15 mg in Tangerines (Mandarins & Tangelos) (+0.54 mg, +360%).
Raspberries provides 22.0 mg vs 12.0 mg in Tangerines (Mandarins & Tangelos) (+10.0 mg, +83%).
Raspberries provides 29.0 mg vs 20.0 mg in Tangerines (Mandarins & Tangelos) (+9.0 mg, +45%).
Raspberries provides 0.42 mg vs 0.07 mg in Tangerines (Mandarins & Tangelos) (+0.35 mg, +500%).
지질1 영양소
Both Raspberries and Tangerines (Mandarins & Tangelos) provide similar amounts of saturated fat (0.02 g).