Compara Nutrición Lado a Lado

Manzana vs Arándanos Rojos

Selecciona dos alimentos y compara macronutrientes, vitaminas y minerales lado a lado: por 100g, por porción o normalizado a calorías iguales.

Comparaciones Populares
Clean crisp red apple whole and sliced on light studio background
Frutas

Manzana

52Calorías
0.3Proteína
2.4Fibra
4.6Vitamina C
Ver Detalles
VS
Fresh whole glossy crimson cranberries in a minimalist ceramic dish
Frutas

Arándanos Rojos

46Calorías
0.5Proteína
3.6Fibra
14.0Vitamina C
Ver Detalles
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Menos Calorías
-12%
Arándanos Rojos

Cranberries has fewer calories (energy) (46 kcal vs 52 kcal, 6 kcal less).

Más Proteína
+77%
Arándanos Rojos

Cranberries provides 0.46 g vs 0.26 g in Apple (With Skin) (+0.20 g, +77%).

Más Fibra
+50%
Arándanos Rojos

Cranberries provides 3.6 g vs 2.4 g in Apple (With Skin) (+1.2 g, +50%).

Más Vitamina C
+204%
Arándanos Rojos

Cranberries provides 14.0 mg vs 4.6 mg in Apple (With Skin) (+9.4 mg, +204%).

Comparing per 100 g standard edible portion.

Nutriente
Manzana100 g edible portion
Arándanos Rojos100 g edible portion
Macronutrientes6 nutrientes
Calorías (Energía)Manzana más alto
Manzana
52 kcal3% VD
Arándanos Rojos
46 kcal2% VD

Apple (With Skin) provides 52 kcal vs 46 kcal in Cranberries (+6 kcal, +13%).

ProteínaArándanos Rojos más alto
Manzana
0.26 g1% VD
Arándanos Rojos
0.46 g1% VD

Cranberries provides 0.46 g vs 0.26 g in Apple (With Skin) (+0.20 g, +77%).

CarbohidratosManzana más alto
Manzana
13.8 g5% VD
Arándanos Rojos
12.0 g4% VD

Apple (With Skin) provides 13.8 g vs 12.0 g in Cranberries (+1.8 g, +15%).

Fibra DietéticaArándanos Rojos más alto
Manzana
2.4 g9% VD
Arándanos Rojos
3.6 g13% VD

Cranberries provides 3.6 g vs 2.4 g in Apple (With Skin) (+1.2 g, +50%).

Grasa TotalSimilar
Manzana
0.17 g
Arándanos Rojos
0.13 g

Both Apple (With Skin) and Cranberries provide similar amounts of total fat (0.17 g).

AzúcaresManzana más alto
Manzana
10.4 g21% VD
Arándanos Rojos
4.3 g9% VD

Apple (With Skin) provides 10.4 g vs 4.3 g in Cranberries (+6.1 g, +143%).

Vitaminas12 nutrientes
Vitamina CArándanos Rojos más alto
Manzana
4.6 mg5% VD
Arándanos Rojos
14.0 mg16% VD

Cranberries provides 14.0 mg vs 4.6 mg in Apple (With Skin) (+9.4 mg, +204%).

Vitamina ASimilar
Manzana
3.0 µg
Arándanos Rojos
3.0 µg

Both Apple (With Skin) and Cranberries provide similar amounts of vitamin a (rae) (3.0 µg).

Vitamina DSimilar
Manzana
0 µg
Arándanos Rojos
0 µg

Both Apple (With Skin) and Cranberries provide similar amounts of vitamin d (0 µg).

Vitamina EArándanos Rojos más alto
Manzana
0.18 mg1% VD
Arándanos Rojos
1.3 mg9% VD

Cranberries provides 1.3 mg vs 0.18 mg in Apple (With Skin) (+1.1 mg, +633%).

Vitamina KArándanos Rojos más alto
Manzana
2.2 µg2% VD
Arándanos Rojos
5.0 µg4% VD

Cranberries provides 5.0 µg vs 2.2 µg in Apple (With Skin) (+2.8 µg, +127%).

Ácido FólicoManzana más alto
Manzana
3.0 µg1% VD
Arándanos Rojos
1.0 µg

Apple (With Skin) provides 3.0 µg vs 1.0 µg in Cranberries (+2.0 µg, +200%).

Vitamina B1 (Tiamina)Similar
Manzana
0.02 mg1% VD
Arándanos Rojos
0.01 mg1% VD

Both Apple (With Skin) and Cranberries provide similar amounts of thiamin (vitamin b1) (0.02 mg).

Vitamina B2 (Riboflavina)Similar
Manzana
0.03 mg2% VD
Arándanos Rojos
0.02 mg2% VD

Both Apple (With Skin) and Cranberries provide similar amounts of riboflavin (vitamin b2) (0.03 mg).

Vitamina B3 (Niacina)Similar
Manzana
0.09 mg1% VD
Arándanos Rojos
0.10 mg1% VD

Both Apple (With Skin) and Cranberries provide similar amounts of niacin (vitamin b3) (0.09 mg).

Vitamina B5Arándanos Rojos más alto
Manzana
0.06 mg1% VD
Arándanos Rojos
0.30 mg6% VD

Cranberries provides 0.30 mg vs 0.06 mg in Apple (With Skin) (+0.23 mg, +384%).

Vitamina B6Similar
Manzana
0.04 mg2% VD
Arándanos Rojos
0.06 mg3% VD

Both Apple (With Skin) and Cranberries provide similar amounts of vitamin b6 (0.04 mg).

Vitamina B12Similar
Manzana
0 µg
Arándanos Rojos
0 µg

Both Apple (With Skin) and Cranberries provide similar amounts of vitamin b12 (0 µg).

Minerales7 nutrientes
SodioArándanos Rojos más alto
Manzana
1.0 mg
Arándanos Rojos
2.0 mg

Cranberries provides 2.0 mg vs 1.0 mg in Apple (With Skin) (+1.0 mg, +100%).

PotasioManzana más alto
Manzana
107 mg2% VD
Arándanos Rojos
80.0 mg2% VD

Apple (With Skin) provides 107 mg vs 80.0 mg in Cranberries (+27.0 mg, +34%).

CalcioArándanos Rojos más alto
Manzana
6.0 mg
Arándanos Rojos
8.0 mg1% VD

Cranberries provides 8.0 mg vs 6.0 mg in Apple (With Skin) (+2.0 mg, +33%).

HierroArándanos Rojos más alto
Manzana
0.12 mg1% VD
Arándanos Rojos
0.23 mg1% VD

Cranberries provides 0.23 mg vs 0.12 mg in Apple (With Skin) (+0.11 mg, +92%).

MagnesioArándanos Rojos más alto
Manzana
5.0 mg1% VD
Arándanos Rojos
6.0 mg1% VD

Cranberries provides 6.0 mg vs 5.0 mg in Apple (With Skin) (+1.0 mg, +20%).

FósforoSimilar
Manzana
11.0 mg1% VD
Arándanos Rojos
11.0 mg1% VD

Both Apple (With Skin) and Cranberries provide similar amounts of phosphorus (11.0 mg).

ZincSimilar
Manzana
0.04 mg
Arándanos Rojos
0.09 mg1% VD

Both Apple (With Skin) and Cranberries provide similar amounts of zinc (0.04 mg).

Lípidos1 nutrientes
Grasa SaturadaSimilar
Manzana
0.03 g
Arándanos Rojos
0.01 g

Both Apple (With Skin) and Cranberries provide similar amounts of saturated fat (0.03 g).

Resumen de la Comparación

Based on 26 nutrients analyzed, Apple (With Skin) leads in 5 categories while Cranberries leads in 10.Both foods show similar concentrations in 11 nutrients. Overall, Arándanos Rojos has the nutritional edge in this comparison.

0 Alimentos
Comparar (0/2)