Compara Nutrición Lado a Lado

Tomate vs Sandía

Selecciona dos alimentos y compara macronutrientes, vitaminas y minerales lado a lado: por 100g, por porción o normalizado a calorías iguales.

Comparaciones Populares
Clean ripe red tomato with slice displaying juicy seed chambers
Verduras

Tomate

18Calorías
0.9Proteína
1.2Fibra
13.7Vitamina C
Ver Detalles
VS
Fresh crisp watermelon slice with vibrant red flesh and dark seeds
Frutas

Sandía

30Calorías
0.6Proteína
0.4Fibra
8.1Vitamina C
Ver Detalles
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Menos Calorías
-40%
Tomate

Tomato (Red Raw) has fewer calories (energy) (18 kcal vs 30 kcal, 12 kcal less).

Más Proteína
+44%
Tomate

Tomato (Red Raw) provides 0.88 g vs 0.61 g in Watermelon (+0.27 g, +44%).

Más Fibra
+200%
Tomate

Tomato (Red Raw) provides 1.2 g vs 0.40 g in Watermelon (+0.80 g, +200%).

Más Vitamina C
+69%
Tomate

Tomato (Red Raw) provides 13.7 mg vs 8.1 mg in Watermelon (+5.6 mg, +69%).

Comparing per 100 g standard edible portion.

Nutriente
Tomate100 g edible portion
Sandía100 g edible portion
Macronutrientes6 nutrientes
Calorías (Energía)Sandía más alto
Tomate
18 kcal1% VD
Sandía
30 kcal2% VD

Watermelon provides 30 kcal vs 18 kcal in Tomato (Red Raw) (+12 kcal, +67%).

ProteínaTomate más alto
Tomate
0.88 g2% VD
Sandía
0.61 g1% VD

Tomato (Red Raw) provides 0.88 g vs 0.61 g in Watermelon (+0.27 g, +44%).

CarbohidratosSandía más alto
Tomate
3.9 g1% VD
Sandía
7.6 g3% VD

Watermelon provides 7.6 g vs 3.9 g in Tomato (Red Raw) (+3.7 g, +94%).

Fibra DietéticaTomate más alto
Tomate
1.2 g4% VD
Sandía
0.40 g1% VD

Tomato (Red Raw) provides 1.2 g vs 0.40 g in Watermelon (+0.80 g, +200%).

Grasa TotalTomate más alto
Tomate
0.20 g
Sandía
0.15 g

Tomato (Red Raw) provides slightly more total fat (0.20 g vs 0.15 g).

AzúcaresSandía más alto
Tomate
2.6 g5% VD
Sandía
6.2 g12% VD

Watermelon provides 6.2 g vs 2.6 g in Tomato (Red Raw) (+3.6 g, +136%).

Vitaminas12 nutrientes
Vitamina CTomate más alto
Tomate
13.7 mg15% VD
Sandía
8.1 mg9% VD

Tomato (Red Raw) provides 13.7 mg vs 8.1 mg in Watermelon (+5.6 mg, +69%).

Vitamina ATomate más alto
Tomate
42 µg5% VD
Sandía
28 µg3% VD

Tomato (Red Raw) provides 42 µg vs 28 µg in Watermelon (+14 µg, +50%).

Vitamina DSimilar
Tomate
0 µg
Sandía
0 µg

Both Tomato (Red Raw) and Watermelon provide similar amounts of vitamin d (0 µg).

Vitamina ETomate más alto
Tomate
0.54 mg4% VD
Sandía
0.05 mg

Tomato (Red Raw) provides 0.54 mg vs 0.05 mg in Watermelon (+0.49 mg, +980%).

Vitamina KTomate más alto
Tomate
7.9 µg7% VD
Sandía
0.1 µg

Tomato (Red Raw) provides 7.9 µg vs 0.1 µg in Watermelon (+7.8 µg, +7800%).

Ácido FólicoTomate más alto
Tomate
15 µg4% VD
Sandía
3.0 µg1% VD

Tomato (Red Raw) provides 15 µg vs 3.0 µg in Watermelon (+12 µg, +400%).

Vitamina B1 (Tiamina)Similar
Tomate
0.04 mg3% VD
Sandía
0.03 mg3% VD

Both Tomato (Red Raw) and Watermelon provide similar amounts of thiamin (vitamin b1) (0.04 mg).

Vitamina B2 (Riboflavina)Similar
Tomate
0.02 mg1% VD
Sandía
0.02 mg2% VD

Both Tomato (Red Raw) and Watermelon provide similar amounts of riboflavin (vitamin b2) (0.02 mg).

Vitamina B3 (Niacina)Tomate más alto
Tomate
0.59 mg4% VD
Sandía
0.18 mg1% VD

Tomato (Red Raw) provides 0.59 mg vs 0.18 mg in Watermelon (+0.42 mg, +234%).

Vitamina B5Sandía más alto
Tomate
0.09 mg2% VD
Sandía
0.22 mg4% VD

Watermelon provides 0.22 mg vs 0.09 mg in Tomato (Red Raw) (+0.13 mg, +148%).

Vitamina B6Similar
Tomate
0.08 mg5% VD
Sandía
0.05 mg3% VD

Both Tomato (Red Raw) and Watermelon provide similar amounts of vitamin b6 (0.08 mg).

Vitamina B12Similar
Tomate
0 µg
Sandía
0 µg

Both Tomato (Red Raw) and Watermelon provide similar amounts of vitamin b12 (0 µg).

Minerales7 nutrientes
SodioTomate más alto
Tomate
5.0 mg
Sandía
1.0 mg

Tomato (Red Raw) provides 5.0 mg vs 1.0 mg in Watermelon (+4.0 mg, +400%).

PotasioTomate más alto
Tomate
237 mg5% VD
Sandía
112 mg2% VD

Tomato (Red Raw) provides 237 mg vs 112 mg in Watermelon (+125 mg, +112%).

CalcioTomate más alto
Tomate
10.0 mg1% VD
Sandía
7.0 mg1% VD

Tomato (Red Raw) provides 10.0 mg vs 7.0 mg in Watermelon (+3.0 mg, +43%).

HierroSimilar
Tomate
0.27 mg2% VD
Sandía
0.24 mg1% VD

Both Tomato (Red Raw) and Watermelon provide similar amounts of iron (0.27 mg).

MagnesioTomate más alto
Tomate
11.0 mg3% VD
Sandía
10.0 mg2% VD

Tomato (Red Raw) provides 11.0 mg vs 10.0 mg in Watermelon (+1.0 mg, +10%).

FósforoTomate más alto
Tomate
24.0 mg2% VD
Sandía
11.0 mg1% VD

Tomato (Red Raw) provides 24.0 mg vs 11.0 mg in Watermelon (+13.0 mg, +118%).

ZincTomate más alto
Tomate
0.17 mg2% VD
Sandía
0.10 mg1% VD

Tomato (Red Raw) provides slightly more zinc (0.17 mg vs 0.10 mg).

Lípidos1 nutrientes
Grasa SaturadaSimilar
Tomate
0.03 g
Sandía
0.02 g

Both Tomato (Red Raw) and Watermelon provide similar amounts of saturated fat (0.03 g).

Resumen de la Comparación

Based on 26 nutrients analyzed, Tomato (Red Raw) leads in 15 categories while Watermelon leads in 4.Both foods show similar concentrations in 7 nutrients. Overall, Tomate has the nutritional edge in this comparison.

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