Compare Nutrição Lado a Lado

Groselha Indiana vs Aveia

Selecione dois alimentos e compare macronutrientes, vitaminas e minerais lado a lado: por 100g, por porção ou normalizado por calorias.

Comparações Populares
Fresh translucent green amla berries on clean studio ceramic surface
Frutas

Groselha Indiana

44Calorias
0.9Proteína
4.3Fibras
478.0Vitamina C
Ver Detalhes
VS
Clean whole rolled oats in a minimalist ceramic bowl
Cereais e Grãos

Aveia

389Calorias
16.9Proteína
10.6Fibras
0.0Vitamina C
Ver Detalhes
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Menos Calorias
-89%
Groselha Indiana

Amla (Indian Gooseberry) has fewer calories (energy) (44 kcal vs 389 kcal, 345 kcal less).

Mais Proteína
+1819%
Aveia

Rolled Oats (Raw) provides 16.9 g vs 0.88 g in Amla (Indian Gooseberry) (+16.0 g, +1819%).

Mais Fibras
+147%
Aveia

Rolled Oats (Raw) provides 10.6 g vs 4.3 g in Amla (Indian Gooseberry) (+6.3 g, +147%).

Mais Vitamina C
Groselha Indiana

Amla (Indian Gooseberry) provides 478 mg vs 0 mg in Rolled Oats (Raw) (+478 mg).

Comparing per 100 g standard edible portion.

Nutriente
Groselha Indiana100 g edible portion
Aveia100 g edible portion
Macronutrientes6 nutrientes
Calorias (Energia)Aveia mais alto
Groselha Indiana
44 kcal2% VD
Aveia
389 kcal19% VD

Rolled Oats (Raw) provides 389 kcal vs 44 kcal in Amla (Indian Gooseberry) (+345 kcal, +784%).

ProteínaAveia mais alto
Groselha Indiana
0.88 g2% VD
Aveia
16.9 g34% VD

Rolled Oats (Raw) provides 16.9 g vs 0.88 g in Amla (Indian Gooseberry) (+16.0 g, +1819%).

CarboidratosAveia mais alto
Groselha Indiana
10.2 g4% VD
Aveia
66.3 g24% VD

Rolled Oats (Raw) provides 66.3 g vs 10.2 g in Amla (Indian Gooseberry) (+56.1 g, +551%).

Fibra AlimentarAveia mais alto
Groselha Indiana
4.3 g15% VD
Aveia
10.6 g38% VD

Rolled Oats (Raw) provides 10.6 g vs 4.3 g in Amla (Indian Gooseberry) (+6.3 g, +147%).

Gordura TotalAveia mais alto
Groselha Indiana
0.58 g1% VD
Aveia
6.9 g9% VD

Rolled Oats (Raw) provides 6.9 g vs 0.58 g in Amla (Indian Gooseberry) (+6.3 g, +1090%).

AçúcaresGroselha Indiana mais alto
Groselha Indiana
4.2 g8% VD
Aveia
0.99 g2% VD

Amla (Indian Gooseberry) provides 4.2 g vs 0.99 g in Rolled Oats (Raw) (+3.2 g, +324%).

Vitaminas12 nutrientes
Vitamina CGroselha Indiana mais alto
Groselha Indiana
478 mg531% VD
Aveia
0 mg

Amla (Indian Gooseberry) has higher vitamin c (478 mg vs 0 mg).

Vitamina AGroselha Indiana mais alto
Groselha Indiana
15 µg2% VD
Aveia
0 µg

Amla (Indian Gooseberry) has higher vitamin a (rae) (15 µg vs 0 µg).

Vitamina DSemelhante
Groselha Indiana
0 µg
Aveia
0 µg

Both Amla (Indian Gooseberry) and Rolled Oats (Raw) provide similar amounts of vitamin d (0 µg).

Vitamina EAveia mais alto
Groselha Indiana
0.16 mg1% VD
Aveia
0.42 mg3% VD

Rolled Oats (Raw) provides 0.42 mg vs 0.16 mg in Amla (Indian Gooseberry) (+0.26 mg, +163%).

Vitamina KAveia mais alto
Groselha Indiana
0.5 µg
Aveia
1.9 µg2% VD

Rolled Oats (Raw) provides 1.9 µg vs 0.5 µg in Amla (Indian Gooseberry) (+1.4 µg, +280%).

Ácido FólicoAveia mais alto
Groselha Indiana
6.0 µg2% VD
Aveia
56 µg14% VD

Rolled Oats (Raw) provides 56 µg vs 6.0 µg in Amla (Indian Gooseberry) (+50 µg, +833%).

Vitamina B1 (Tiamina)Aveia mais alto
Groselha Indiana
0.04 mg3% VD
Aveia
0.76 mg64% VD

Rolled Oats (Raw) provides 0.76 mg vs 0.04 mg in Amla (Indian Gooseberry) (+0.72 mg, +1808%).

Vitamina B2 (Riboflavina)Aveia mais alto
Groselha Indiana
0.05 mg4% VD
Aveia
0.14 mg11% VD

Rolled Oats (Raw) provides slightly more riboflavin (vitamin b2) (0.14 mg vs 0.05 mg).

Vitamina B3 (Niacina)Aveia mais alto
Groselha Indiana
0.30 mg2% VD
Aveia
0.96 mg6% VD

Rolled Oats (Raw) provides 0.96 mg vs 0.30 mg in Amla (Indian Gooseberry) (+0.66 mg, +220%).

Vitamina B5Aveia mais alto
Groselha Indiana
0.28 mg6% VD
Aveia
1.3 mg27% VD

Rolled Oats (Raw) provides 1.3 mg vs 0.28 mg in Amla (Indian Gooseberry) (+1.1 mg, +382%).

Vitamina B6Semelhante
Groselha Indiana
0.08 mg5% VD
Aveia
0.12 mg7% VD

Both Amla (Indian Gooseberry) and Rolled Oats (Raw) provide similar amounts of vitamin b6 (0.08 mg).

Vitamina B12Semelhante
Groselha Indiana
0 µg
Aveia
0 µg

Both Amla (Indian Gooseberry) and Rolled Oats (Raw) provide similar amounts of vitamin b12 (0 µg).

Minerais7 nutrientes
SódioAveia mais alto
Groselha Indiana
1.0 mg
Aveia
2.0 mg

Rolled Oats (Raw) provides 2.0 mg vs 1.0 mg in Amla (Indian Gooseberry) (+1.0 mg, +100%).

PotássioAveia mais alto
Groselha Indiana
198 mg4% VD
Aveia
429 mg9% VD

Rolled Oats (Raw) provides 429 mg vs 198 mg in Amla (Indian Gooseberry) (+231 mg, +117%).

CálcioAveia mais alto
Groselha Indiana
25.0 mg2% VD
Aveia
54.0 mg4% VD

Rolled Oats (Raw) provides 54.0 mg vs 25.0 mg in Amla (Indian Gooseberry) (+29.0 mg, +116%).

FerroAveia mais alto
Groselha Indiana
1.2 mg7% VD
Aveia
4.7 mg26% VD

Rolled Oats (Raw) provides 4.7 mg vs 1.2 mg in Amla (Indian Gooseberry) (+3.5 mg, +293%).

MagnésioAveia mais alto
Groselha Indiana
10.0 mg2% VD
Aveia
177 mg42% VD

Rolled Oats (Raw) provides 177 mg vs 10.0 mg in Amla (Indian Gooseberry) (+167 mg, +1670%).

FósforoAveia mais alto
Groselha Indiana
27.0 mg2% VD
Aveia
523 mg42% VD

Rolled Oats (Raw) provides 523 mg vs 27.0 mg in Amla (Indian Gooseberry) (+496 mg, +1837%).

ZincoAveia mais alto
Groselha Indiana
0.12 mg1% VD
Aveia
4.0 mg36% VD

Rolled Oats (Raw) provides 4.0 mg vs 0.12 mg in Amla (Indian Gooseberry) (+3.9 mg, +3208%).

Lipídios1 nutrientes
Gordura SaturadaAveia mais alto
Groselha Indiana
0.05 g
Aveia
1.2 g6% VD

Rolled Oats (Raw) provides 1.2 g vs 0.05 g in Amla (Indian Gooseberry) (+1.2 g, +2340%).

Resumo da Comparação

Based on 26 nutrients analyzed, Amla (Indian Gooseberry) leads in 3 categories while Rolled Oats (Raw) leads in 20.Both foods show similar concentrations in 3 nutrients. Overall, Aveia has the nutritional edge in this comparison.

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