Compare Nutrição Lado a Lado

Lentilhas vs Queijo Paneer

Selecione dois alimentos e compare macronutrientes, vitaminas e minerais lado a lado: por 100g, por porção ou normalizado por calorias.

Comparações Populares

Alimento A

Alimento B

Clean cooked lentils in a restrained ceramic bowl showcasing hearty texture

Leguminosas

Lentilhas

116Calorias

9.0Proteína

7.9Fibras

1.5Vitamina C

Ver Detalhes

Neat fresh white paneer cubes resting on clean studio slate

Laticínios

Queijo Paneer

296Calorias

18.3Proteína

0.0Fibras

0.0Vitamina C

Ver Detalhes

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Menos Calorias

-61%

Lentilhas

Lentils (Cooked / Boiled) has fewer calories (energy) (116 kcal vs 296 kcal, 180 kcal less).

Mais Proteína

+103%

Queijo Paneer

Paneer (Indian Cottage Cheese) provides 18.3 g vs 9.0 g in Lentils (Cooked / Boiled) (+9.3 g, +103%).

Mais Fibras

Lentilhas

Lentils (Cooked / Boiled) provides 7.9 g vs 0 g in Paneer (Indian Cottage Cheese) (+7.9 g).

Mais Vitamina C

Lentilhas

Lentils (Cooked / Boiled) provides 1.5 mg vs 0 mg in Paneer (Indian Cottage Cheese) (+1.5 mg).

Comparing per 100 g standard edible portion.

Nutriente

Lentilhas100 g edible portion

Queijo Paneer100 g edible portion

Macronutrientes6 nutrientes

Calorias (Energia)Queijo Paneer mais alto

Lentilhas

116 kcal6% VD

Queijo Paneer

296 kcal15% VD

Paneer (Indian Cottage Cheese) provides 296 kcal vs 116 kcal in Lentils (Cooked / Boiled) (+180 kcal, +155%).

ProteínaQueijo Paneer mais alto

Lentilhas

9.0 g18% VD

Queijo Paneer

18.3 g37% VD

Paneer (Indian Cottage Cheese) provides 18.3 g vs 9.0 g in Lentils (Cooked / Boiled) (+9.3 g, +103%).

CarboidratosLentilhas mais alto

Lentilhas

20.1 g7% VD

Queijo Paneer

4.2 g2% VD

Lentils (Cooked / Boiled) provides 20.1 g vs 4.2 g in Paneer (Indian Cottage Cheese) (+15.9 g, +379%).

Fibra AlimentarLentilhas mais alto

Lentilhas

7.9 g28% VD

Queijo Paneer

0 g

Lentils (Cooked / Boiled) has higher dietary fiber (7.9 g vs 0 g).

Gordura TotalQueijo Paneer mais alto

Lentilhas

0.38 g

Queijo Paneer

22.8 g29% VD

Paneer (Indian Cottage Cheese) provides 22.8 g vs 0.38 g in Lentils (Cooked / Boiled) (+22.4 g, +5900%).

AçúcaresQueijo Paneer mais alto

Lentilhas

1.8 g4% VD

Queijo Paneer

2.6 g5% VD

Paneer (Indian Cottage Cheese) provides 2.6 g vs 1.8 g in Lentils (Cooked / Boiled) (+0.80 g, +44%).

Vitaminas12 nutrientes

Vitamina CLentilhas mais alto

Lentilhas

1.5 mg2% VD

Queijo Paneer

0 mg

Lentils (Cooked / Boiled) has higher vitamin c (1.5 mg vs 0 mg).

Vitamina AQueijo Paneer mais alto

Lentilhas

0 µg

Queijo Paneer

180 µg20% VD

Paneer (Indian Cottage Cheese) has higher vitamin a (rae) (180 µg vs 0 µg).

Vitamina DQueijo Paneer mais alto

Lentilhas

0 µg

Queijo Paneer

0.5 µg3% VD

Paneer (Indian Cottage Cheese) has higher vitamin d (0.5 µg vs 0 µg).

Vitamina EQueijo Paneer mais alto

Lentilhas

0.11 mg1% VD

Queijo Paneer

0.40 mg3% VD

Paneer (Indian Cottage Cheese) provides 0.40 mg vs 0.11 mg in Lentils (Cooked / Boiled) (+0.29 mg, +264%).

Vitamina KLentilhas mais alto

Lentilhas

1.7 µg1% VD

Queijo Paneer

1.5 µg1% VD

Lentils (Cooked / Boiled) provides 1.7 µg vs 1.5 µg in Paneer (Indian Cottage Cheese) (+0.2 µg, +13%).

Ácido FólicoLentilhas mais alto

Lentilhas

181 µg45% VD

Queijo Paneer

18 µg5% VD

Lentils (Cooked / Boiled) provides 181 µg vs 18 µg in Paneer (Indian Cottage Cheese) (+163 µg, +906%).

Vitamina B1 (Tiamina)Lentilhas mais alto

Lentilhas

0.17 mg14% VD

Queijo Paneer

0.04 mg3% VD

Lentils (Cooked / Boiled) provides slightly more thiamin (vitamin b1) (0.17 mg vs 0.04 mg).

Vitamina B2 (Riboflavina)Queijo Paneer mais alto

Lentilhas

0.07 mg6% VD

Queijo Paneer

0.28 mg22% VD

Paneer (Indian Cottage Cheese) provides 0.28 mg vs 0.07 mg in Lentils (Cooked / Boiled) (+0.21 mg, +284%).

Vitamina B3 (Niacina)Lentilhas mais alto

Lentilhas

1.1 mg7% VD

Queijo Paneer

0.15 mg1% VD

Lentils (Cooked / Boiled) provides 1.1 mg vs 0.15 mg in Paneer (Indian Cottage Cheese) (+0.91 mg, +607%).

Vitamina B5Lentilhas mais alto

Lentilhas

0.64 mg13% VD

Queijo Paneer

0.35 mg7% VD

Lentils (Cooked / Boiled) provides 0.64 mg vs 0.35 mg in Paneer (Indian Cottage Cheese) (+0.29 mg, +82%).

Vitamina B6Lentilhas mais alto

Lentilhas

0.18 mg10% VD

Queijo Paneer

0.08 mg5% VD

Lentils (Cooked / Boiled) provides slightly more vitamin b6 (0.18 mg vs 0.08 mg).

Vitamina B12Queijo Paneer mais alto

Lentilhas

0 µg

Queijo Paneer

0.9 µg38% VD

Paneer (Indian Cottage Cheese) has higher vitamin b12 (0.9 µg vs 0 µg).

Minerais7 nutrientes

SódioQueijo Paneer mais alto

Lentilhas

2.0 mg

Queijo Paneer

22.0 mg1% VD

Paneer (Indian Cottage Cheese) provides 22.0 mg vs 2.0 mg in Lentils (Cooked / Boiled) (+20.0 mg, +1000%).

PotássioLentilhas mais alto

Lentilhas

369 mg8% VD

Queijo Paneer

110 mg2% VD

Lentils (Cooked / Boiled) provides 369 mg vs 110 mg in Paneer (Indian Cottage Cheese) (+259 mg, +235%).

CálcioQueijo Paneer mais alto

Lentilhas

19.0 mg1% VD

Queijo Paneer

480 mg37% VD

Paneer (Indian Cottage Cheese) provides 480 mg vs 19.0 mg in Lentils (Cooked / Boiled) (+461 mg, +2426%).

FerroLentilhas mais alto

Lentilhas

3.3 mg19% VD

Queijo Paneer

0.40 mg2% VD

Lentils (Cooked / Boiled) provides 3.3 mg vs 0.40 mg in Paneer (Indian Cottage Cheese) (+2.9 mg, +733%).

MagnésioLentilhas mais alto

Lentilhas

36.0 mg9% VD

Queijo Paneer

18.0 mg4% VD

Lentils (Cooked / Boiled) provides 36.0 mg vs 18.0 mg in Paneer (Indian Cottage Cheese) (+18.0 mg, +100%).

FósforoQueijo Paneer mais alto

Lentilhas

180 mg14% VD

Queijo Paneer

280 mg22% VD

Paneer (Indian Cottage Cheese) provides 280 mg vs 180 mg in Lentils (Cooked / Boiled) (+100 mg, +56%).

ZincoQueijo Paneer mais alto

Lentilhas

1.3 mg12% VD

Queijo Paneer

2.1 mg19% VD

Paneer (Indian Cottage Cheese) provides 2.1 mg vs 1.3 mg in Lentils (Cooked / Boiled) (+0.83 mg, +65%).

Lipídios1 nutrientes

Gordura SaturadaQueijo Paneer mais alto

Lentilhas

0.05 g

Queijo Paneer

14.2 g71% VD

Paneer (Indian Cottage Cheese) provides 14.2 g vs 0.05 g in Lentils (Cooked / Boiled) (+14.1 g, +26692%).

Nutriente

Lentilhas198 g (1 cup cooked (198 g))

Queijo Paneer50 g (1 standard serving (50 g))

Macronutrientes6 nutrientes

Calorias (Energia)Lentilhas mais alto

Lentilhas

230 kcal11% VD

Queijo Paneer

148 kcal7% VD

Lentils (Cooked / Boiled) provides 230 kcal vs 148 kcal in Paneer (Indian Cottage Cheese) (+82 kcal, +55%).

ProteínaLentilhas mais alto

Lentilhas

17.9 g36% VD

Queijo Paneer

9.2 g18% VD

Lentils (Cooked / Boiled) provides 17.9 g vs 9.2 g in Paneer (Indian Cottage Cheese) (+8.7 g, +95%).

CarboidratosLentilhas mais alto

Lentilhas

39.9 g14% VD

Queijo Paneer

2.1 g1% VD

Lentils (Cooked / Boiled) provides 39.9 g vs 2.1 g in Paneer (Indian Cottage Cheese) (+37.8 g, +1798%).

Fibra AlimentarLentilhas mais alto

Lentilhas

15.6 g56% VD

Queijo Paneer

0 g

Lentils (Cooked / Boiled) has higher dietary fiber (15.6 g vs 0 g).

Gordura TotalQueijo Paneer mais alto

Lentilhas

0.75 g1% VD

Queijo Paneer

11.4 g15% VD

Paneer (Indian Cottage Cheese) provides 11.4 g vs 0.75 g in Lentils (Cooked / Boiled) (+10.6 g, +1415%).

AçúcaresLentilhas mais alto

Lentilhas

3.6 g7% VD

Queijo Paneer

1.3 g3% VD

Lentils (Cooked / Boiled) provides 3.6 g vs 1.3 g in Paneer (Indian Cottage Cheese) (+2.3 g, +174%).

Vitaminas12 nutrientes

Vitamina CLentilhas mais alto

Lentilhas

3.0 mg3% VD

Queijo Paneer

0 mg

Lentils (Cooked / Boiled) has higher vitamin c (3.0 mg vs 0 mg).

Vitamina AQueijo Paneer mais alto

Lentilhas

0 µg

Queijo Paneer

90 µg10% VD

Paneer (Indian Cottage Cheese) has higher vitamin a (rae) (90 µg vs 0 µg).

Vitamina DQueijo Paneer mais alto

Lentilhas

0 µg

Queijo Paneer

0.3 µg1% VD

Paneer (Indian Cottage Cheese) has higher vitamin d (0.3 µg vs 0 µg).

Vitamina ESemelhante

Lentilhas

0.22 mg1% VD

Queijo Paneer

0.20 mg1% VD

Both Lentils (Cooked / Boiled) and Paneer (Indian Cottage Cheese) provide similar amounts of vitamin e (0.22 mg).

Vitamina KLentilhas mais alto

Lentilhas

3.4 µg3% VD

Queijo Paneer

0.8 µg1% VD

Lentils (Cooked / Boiled) provides 3.4 µg vs 0.8 µg in Paneer (Indian Cottage Cheese) (+2.6 µg, +349%).

Ácido FólicoLentilhas mais alto

Lentilhas

358 µg90% VD

Queijo Paneer

9.0 µg2% VD

Lentils (Cooked / Boiled) provides 358 µg vs 9.0 µg in Paneer (Indian Cottage Cheese) (+349 µg, +3882%).

Vitamina B1 (Tiamina)Lentilhas mais alto

Lentilhas

0.33 mg28% VD

Queijo Paneer

0.02 mg2% VD

Lentils (Cooked / Boiled) provides 0.33 mg vs 0.02 mg in Paneer (Indian Cottage Cheese) (+0.31 mg, +1573%).

Vitamina B2 (Riboflavina)Semelhante

Lentilhas

0.14 mg11% VD

Queijo Paneer

0.14 mg11% VD

Both Lentils (Cooked / Boiled) and Paneer (Indian Cottage Cheese) provide similar amounts of riboflavin (vitamin b2) (0.14 mg).

Vitamina B3 (Niacina)Lentilhas mais alto

Lentilhas

2.1 mg13% VD

Queijo Paneer

0.08 mg

Lentils (Cooked / Boiled) provides 2.1 mg vs 0.08 mg in Paneer (Indian Cottage Cheese) (+2.0 mg, +2698%).

Vitamina B5Lentilhas mais alto

Lentilhas

1.3 mg25% VD

Queijo Paneer

0.18 mg3% VD

Lentils (Cooked / Boiled) provides 1.3 mg vs 0.18 mg in Paneer (Indian Cottage Cheese) (+1.1 mg, +622%).

Vitamina B6Lentilhas mais alto

Lentilhas

0.35 mg21% VD

Queijo Paneer

0.04 mg2% VD

Lentils (Cooked / Boiled) provides 0.35 mg vs 0.04 mg in Paneer (Indian Cottage Cheese) (+0.31 mg, +781%).

Vitamina B12Queijo Paneer mais alto

Lentilhas

0 µg

Queijo Paneer

0.5 µg19% VD

Paneer (Indian Cottage Cheese) has higher vitamin b12 (0.5 µg vs 0 µg).

Minerais7 nutrientes

SódioQueijo Paneer mais alto

Lentilhas

4.0 mg

Queijo Paneer

11.0 mg

Paneer (Indian Cottage Cheese) provides 11.0 mg vs 4.0 mg in Lentils (Cooked / Boiled) (+7.0 mg, +178%).

PotássioLentilhas mais alto

Lentilhas

731 mg16% VD

Queijo Paneer

55.0 mg1% VD

Lentils (Cooked / Boiled) provides 731 mg vs 55.0 mg in Paneer (Indian Cottage Cheese) (+676 mg, +1228%).

CálcioQueijo Paneer mais alto

Lentilhas

37.6 mg3% VD

Queijo Paneer

240 mg18% VD

Paneer (Indian Cottage Cheese) provides 240 mg vs 37.6 mg in Lentils (Cooked / Boiled) (+202 mg, +538%).

FerroLentilhas mais alto

Lentilhas

6.6 mg37% VD

Queijo Paneer

0.20 mg1% VD

Lentils (Cooked / Boiled) provides 6.6 mg vs 0.20 mg in Paneer (Indian Cottage Cheese) (+6.4 mg, +3197%).

MagnésioLentilhas mais alto

Lentilhas

71.3 mg17% VD

Queijo Paneer

9.0 mg2% VD

Lentils (Cooked / Boiled) provides 71.3 mg vs 9.0 mg in Paneer (Indian Cottage Cheese) (+62.3 mg, +692%).

FósforoLentilhas mais alto

Lentilhas

356 mg29% VD

Queijo Paneer

140 mg11% VD

Lentils (Cooked / Boiled) provides 356 mg vs 140 mg in Paneer (Indian Cottage Cheese) (+216 mg, +155%).

ZincoLentilhas mais alto

Lentilhas

2.5 mg23% VD

Queijo Paneer

1.1 mg10% VD

Lentils (Cooked / Boiled) provides 2.5 mg vs 1.1 mg in Paneer (Indian Cottage Cheese) (+1.5 mg, +139%).

Lipídios1 nutrientes

Gordura SaturadaQueijo Paneer mais alto

Lentilhas

0.10 g1% VD

Queijo Paneer

7.1 g36% VD

Paneer (Indian Cottage Cheese) provides 7.1 g vs 0.10 g in Lentils (Cooked / Boiled) (+7.0 g, +6666%).

Nutriente

LentilhasAmount per 100 kcal (86 g)

Queijo PaneerAmount per 100 kcal (34 g)

Macronutrientes6 nutrientes

Calorias (Energia)Semelhante

Lentilhas

100 kcal5% VD

Queijo Paneer

101 kcal5% VD

Both Lentils (Cooked / Boiled) and Paneer (Indian Cottage Cheese) provide similar amounts of calories (energy) (100 kcal).

ProteínaLentilhas mais alto

Lentilhas

7.8 g16% VD

Queijo Paneer

6.2 g12% VD

Lentils (Cooked / Boiled) provides 7.8 g vs 6.2 g in Paneer (Indian Cottage Cheese) (+1.5 g, +25%).

CarboidratosLentilhas mais alto

Lentilhas

17.3 g6% VD

Queijo Paneer

1.4 g1% VD

Lentils (Cooked / Boiled) provides 17.3 g vs 1.4 g in Paneer (Indian Cottage Cheese) (+15.9 g, +1112%).

Fibra AlimentarLentilhas mais alto

Lentilhas

6.8 g24% VD

Queijo Paneer

0 g

Lentils (Cooked / Boiled) has higher dietary fiber (6.8 g vs 0 g).

Gordura TotalQueijo Paneer mais alto

Lentilhas

0.33 g

Queijo Paneer

7.8 g10% VD

Paneer (Indian Cottage Cheese) provides 7.8 g vs 0.33 g in Lentils (Cooked / Boiled) (+7.4 g, +2272%).

AçúcaresLentilhas mais alto

Lentilhas

1.5 g3% VD

Queijo Paneer

0.88 g2% VD

Lentils (Cooked / Boiled) provides 1.5 g vs 0.88 g in Paneer (Indian Cottage Cheese) (+0.66 g, +75%).

Vitaminas12 nutrientes

Vitamina CLentilhas mais alto

Lentilhas

1.3 mg1% VD

Queijo Paneer

0 mg

Lentils (Cooked / Boiled) has higher vitamin c (1.3 mg vs 0 mg).

Vitamina AQueijo Paneer mais alto

Lentilhas

0 µg

Queijo Paneer

61 µg7% VD

Paneer (Indian Cottage Cheese) has higher vitamin a (rae) (61 µg vs 0 µg).

Vitamina DQueijo Paneer mais alto

Lentilhas

0 µg

Queijo Paneer

0.2 µg1% VD

Paneer (Indian Cottage Cheese) provides slightly more vitamin d (0.2 µg vs 0 µg).

Vitamina ESemelhante

Lentilhas

0.09 mg1% VD

Queijo Paneer

0.14 mg1% VD

Both Lentils (Cooked / Boiled) and Paneer (Indian Cottage Cheese) provide similar amounts of vitamin e (0.09 mg).

Vitamina KLentilhas mais alto

Lentilhas

1.5 µg1% VD

Queijo Paneer

0.5 µg

Lentils (Cooked / Boiled) provides 1.5 µg vs 0.5 µg in Paneer (Indian Cottage Cheese) (+1.0 µg, +187%).

Ácido FólicoLentilhas mais alto

Lentilhas

156 µg39% VD

Queijo Paneer

6.1 µg2% VD

Lentils (Cooked / Boiled) provides 156 µg vs 6.1 µg in Paneer (Indian Cottage Cheese) (+150 µg, +2443%).

Vitamina B1 (Tiamina)Lentilhas mais alto

Lentilhas

0.15 mg12% VD

Queijo Paneer

0.01 mg1% VD

Lentils (Cooked / Boiled) provides slightly more thiamin (vitamin b1) (0.15 mg vs 0.01 mg).

Vitamina B2 (Riboflavina)Semelhante

Lentilhas

0.06 mg5% VD

Queijo Paneer

0.10 mg7% VD

Both Lentils (Cooked / Boiled) and Paneer (Indian Cottage Cheese) provide similar amounts of riboflavin (vitamin b2) (0.06 mg).

Vitamina B3 (Niacina)Lentilhas mais alto

Lentilhas

0.91 mg6% VD

Queijo Paneer

0.05 mg

Lentils (Cooked / Boiled) provides 0.91 mg vs 0.05 mg in Paneer (Indian Cottage Cheese) (+0.86 mg, +1687%).

Vitamina B5Lentilhas mais alto

Lentilhas

0.55 mg11% VD

Queijo Paneer

0.12 mg2% VD

Lentils (Cooked / Boiled) provides 0.55 mg vs 0.12 mg in Paneer (Indian Cottage Cheese) (+0.43 mg, +361%).

Vitamina B6Lentilhas mais alto

Lentilhas

0.15 mg9% VD

Queijo Paneer

0.03 mg2% VD

Lentils (Cooked / Boiled) provides slightly more vitamin b6 (0.15 mg vs 0.03 mg).

Vitamina B12Queijo Paneer mais alto

Lentilhas

0 µg

Queijo Paneer

0.3 µg13% VD

Paneer (Indian Cottage Cheese) has higher vitamin b12 (0.3 µg vs 0 µg).

Minerais7 nutrientes

SódioQueijo Paneer mais alto

Lentilhas

1.7 mg

Queijo Paneer

7.5 mg

Paneer (Indian Cottage Cheese) provides 7.5 mg vs 1.7 mg in Lentils (Cooked / Boiled) (+5.8 mg, +335%).

PotássioLentilhas mais alto

Lentilhas

317 mg7% VD

Queijo Paneer

37.4 mg1% VD

Lentils (Cooked / Boiled) provides 317 mg vs 37.4 mg in Paneer (Indian Cottage Cheese) (+280 mg, +749%).

CálcioQueijo Paneer mais alto

Lentilhas

16.3 mg1% VD

Queijo Paneer

163 mg13% VD

Paneer (Indian Cottage Cheese) provides 163 mg vs 16.3 mg in Lentils (Cooked / Boiled) (+147 mg, +899%).

FerroLentilhas mais alto

Lentilhas

2.9 mg16% VD

Queijo Paneer

0.14 mg1% VD

Lentils (Cooked / Boiled) provides 2.9 mg vs 0.14 mg in Paneer (Indian Cottage Cheese) (+2.7 mg, +2006%).

MagnésioLentilhas mais alto

Lentilhas

31.0 mg7% VD

Queijo Paneer

6.1 mg1% VD

Lentils (Cooked / Boiled) provides 31.0 mg vs 6.1 mg in Paneer (Indian Cottage Cheese) (+24.8 mg, +406%).

FósforoLentilhas mais alto

Lentilhas

155 mg12% VD

Queijo Paneer

95.2 mg8% VD

Lentils (Cooked / Boiled) provides 155 mg vs 95.2 mg in Paneer (Indian Cottage Cheese) (+59.6 mg, +63%).

ZincoLentilhas mais alto

Lentilhas

1.1 mg10% VD

Queijo Paneer

0.71 mg6% VD

Lentils (Cooked / Boiled) provides 1.1 mg vs 0.71 mg in Paneer (Indian Cottage Cheese) (+0.38 mg, +53%).

Lipídios1 nutrientes

Gordura SaturadaQueijo Paneer mais alto

Lentilhas

0.05 g

Queijo Paneer

4.8 g24% VD

Paneer (Indian Cottage Cheese) provides 4.8 g vs 0.05 g in Lentils (Cooked / Boiled) (+4.8 g, +10492%).

Nutriente

LentilhasNormalized to 300 kcal (259 g)

Queijo PaneerNormalized to 300 kcal (101 g)

Macronutrientes6 nutrientes

Calorias (Energia)Semelhante

Lentilhas

300 kcal15% VD

Queijo Paneer

299 kcal15% VD

Both Lentils (Cooked / Boiled) and Paneer (Indian Cottage Cheese) provide similar amounts of calories (energy) (300 kcal).

ProteínaLentilhas mais alto

Lentilhas

23.4 g47% VD

Queijo Paneer

18.5 g37% VD

Lentils (Cooked / Boiled) provides 23.4 g vs 18.5 g in Paneer (Indian Cottage Cheese) (+4.9 g, +26%).

CarboidratosLentilhas mais alto

Lentilhas

52.1 g19% VD

Queijo Paneer

4.2 g2% VD

Lentils (Cooked / Boiled) provides 52.1 g vs 4.2 g in Paneer (Indian Cottage Cheese) (+47.9 g, +1129%).

Fibra AlimentarLentilhas mais alto

Lentilhas

20.5 g73% VD

Queijo Paneer

0 g

Lentils (Cooked / Boiled) has higher dietary fiber (20.5 g vs 0 g).

Gordura TotalQueijo Paneer mais alto

Lentilhas

0.98 g1% VD

Queijo Paneer

23.0 g30% VD

Paneer (Indian Cottage Cheese) provides 23.0 g vs 0.98 g in Lentils (Cooked / Boiled) (+22.0 g, +2240%).

AçúcaresLentilhas mais alto

Lentilhas

4.7 g9% VD

Queijo Paneer

2.6 g5% VD

Lentils (Cooked / Boiled) provides 4.7 g vs 2.6 g in Paneer (Indian Cottage Cheese) (+2.0 g, +78%).

Vitaminas12 nutrientes

Vitamina CLentilhas mais alto

Lentilhas

3.9 mg4% VD

Queijo Paneer

0 mg

Lentils (Cooked / Boiled) has higher vitamin c (3.9 mg vs 0 mg).

Vitamina AQueijo Paneer mais alto

Lentilhas

0 µg

Queijo Paneer

182 µg20% VD

Paneer (Indian Cottage Cheese) has higher vitamin a (rae) (182 µg vs 0 µg).

Vitamina DQueijo Paneer mais alto

Lentilhas

0 µg

Queijo Paneer

0.5 µg3% VD

Paneer (Indian Cottage Cheese) has higher vitamin d (0.5 µg vs 0 µg).

Vitamina EQueijo Paneer mais alto

Lentilhas

0.28 mg2% VD

Queijo Paneer

0.40 mg3% VD

Paneer (Indian Cottage Cheese) provides 0.40 mg vs 0.28 mg in Lentils (Cooked / Boiled) (+0.12 mg, +42%).

Vitamina KLentilhas mais alto

Lentilhas

4.4 µg4% VD

Queijo Paneer

1.5 µg1% VD

Lentils (Cooked / Boiled) provides 4.4 µg vs 1.5 µg in Paneer (Indian Cottage Cheese) (+2.9 µg, +191%).

Ácido FólicoLentilhas mais alto

Lentilhas

469 µg117% VD

Queijo Paneer

18 µg5% VD

Lentils (Cooked / Boiled) provides 469 µg vs 18 µg in Paneer (Indian Cottage Cheese) (+451 µg, +2479%).

Vitamina B1 (Tiamina)Lentilhas mais alto

Lentilhas

0.44 mg36% VD

Queijo Paneer

0.04 mg3% VD

Lentils (Cooked / Boiled) provides 0.44 mg vs 0.04 mg in Paneer (Indian Cottage Cheese) (+0.40 mg, +983%).

Vitamina B2 (Riboflavina)Queijo Paneer mais alto

Lentilhas

0.19 mg15% VD

Queijo Paneer

0.28 mg22% VD

Paneer (Indian Cottage Cheese) provides 0.28 mg vs 0.19 mg in Lentils (Cooked / Boiled) (+0.09 mg, +50%).

Vitamina B3 (Niacina)Lentilhas mais alto

Lentilhas

2.7 mg17% VD

Queijo Paneer

0.15 mg1% VD

Lentils (Cooked / Boiled) provides 2.7 mg vs 0.15 mg in Paneer (Indian Cottage Cheese) (+2.6 mg, +1712%).

Vitamina B5Lentilhas mais alto

Lentilhas

1.7 mg33% VD

Queijo Paneer

0.35 mg7% VD

Lentils (Cooked / Boiled) provides 1.7 mg vs 0.35 mg in Paneer (Indian Cottage Cheese) (+1.3 mg, +367%).

Vitamina B6Lentilhas mais alto

Lentilhas

0.46 mg27% VD

Queijo Paneer

0.08 mg5% VD

Lentils (Cooked / Boiled) provides 0.46 mg vs 0.08 mg in Paneer (Indian Cottage Cheese) (+0.38 mg, +471%).

Vitamina B12Queijo Paneer mais alto

Lentilhas

0 µg

Queijo Paneer

0.9 µg38% VD

Paneer (Indian Cottage Cheese) has higher vitamin b12 (0.9 µg vs 0 µg).

Minerais7 nutrientes

SódioQueijo Paneer mais alto

Lentilhas

5.2 mg

Queijo Paneer

22.2 mg1% VD

Paneer (Indian Cottage Cheese) provides 22.2 mg vs 5.2 mg in Lentils (Cooked / Boiled) (+17.0 mg, +329%).

PotássioLentilhas mais alto

Lentilhas

956 mg20% VD

Queijo Paneer

111 mg2% VD

Lentils (Cooked / Boiled) provides 956 mg vs 111 mg in Paneer (Indian Cottage Cheese) (+845 mg, +760%).

CálcioQueijo Paneer mais alto

Lentilhas

49.2 mg4% VD

Queijo Paneer

485 mg37% VD

Paneer (Indian Cottage Cheese) provides 485 mg vs 49.2 mg in Lentils (Cooked / Boiled) (+436 mg, +885%).

FerroLentilhas mais alto

Lentilhas

8.6 mg48% VD

Queijo Paneer

0.40 mg2% VD

Lentils (Cooked / Boiled) provides 8.6 mg vs 0.40 mg in Paneer (Indian Cottage Cheese) (+8.2 mg, +2035%).

MagnésioLentilhas mais alto

Lentilhas

93.2 mg22% VD

Queijo Paneer

18.2 mg4% VD

Lentils (Cooked / Boiled) provides 93.2 mg vs 18.2 mg in Paneer (Indian Cottage Cheese) (+75.1 mg, +413%).

FósforoLentilhas mais alto

Lentilhas

466 mg37% VD

Queijo Paneer

283 mg23% VD

Lentils (Cooked / Boiled) provides 466 mg vs 283 mg in Paneer (Indian Cottage Cheese) (+183 mg, +65%).

ZincoLentilhas mais alto

Lentilhas

3.3 mg30% VD

Queijo Paneer

2.1 mg19% VD

Lentils (Cooked / Boiled) provides 3.3 mg vs 2.1 mg in Paneer (Indian Cottage Cheese) (+1.2 mg, +55%).

Lipídios1 nutrientes

Gordura SaturadaQueijo Paneer mais alto

Lentilhas

0.14 g1% VD

Queijo Paneer

14.3 g72% VD

Paneer (Indian Cottage Cheese) provides 14.3 g vs 0.14 g in Lentils (Cooked / Boiled) (+14.2 g, +10348%).

Lentilhas vs Queijo Paneer

Lentilhas

Queijo Paneer

Nutritional Takeaways

Resumo da Comparação