Compare Nutrição Lado a Lado

Lentilhas vs Arroz Branco

Selecione dois alimentos e compare macronutrientes, vitaminas e minerais lado a lado: por 100g, por porção ou normalizado por calorias.

Comparações Populares
Clean cooked lentils in a restrained ceramic bowl showcasing hearty texture
Leguminosas

Lentilhas

116Calorias
9.0Proteína
7.9Fibras
1.5Vitamina C
Ver Detalhes
VS
Clean fluffy steamed long-grain white rice in neutral ceramic bowl
Cereais e Grãos

Arroz Branco

130Calorias
2.7Proteína
0.4Fibras
0.0Vitamina C
Ver Detalhes
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Menos Calorias
-11%
Lentilhas

Lentils (Cooked / Boiled) has fewer calories (energy) (116 kcal vs 130 kcal, 14 kcal less).

Mais Proteína
+235%
Lentilhas

Lentils (Cooked / Boiled) provides 9.0 g vs 2.7 g in White Rice (Cooked) (+6.3 g, +235%).

Mais Fibras
+1875%
Lentilhas

Lentils (Cooked / Boiled) provides 7.9 g vs 0.40 g in White Rice (Cooked) (+7.5 g, +1875%).

Mais Vitamina C
Lentilhas

Lentils (Cooked / Boiled) provides 1.5 mg vs 0 mg in White Rice (Cooked) (+1.5 mg).

Comparing per 100 g standard edible portion.

Nutriente
Lentilhas100 g edible portion
Arroz Branco100 g edible portion
Macronutrientes6 nutrientes
Calorias (Energia)Arroz Branco mais alto
Lentilhas
116 kcal6% VD
Arroz Branco
130 kcal7% VD

White Rice (Cooked) provides 130 kcal vs 116 kcal in Lentils (Cooked / Boiled) (+14 kcal, +12%).

ProteínaLentilhas mais alto
Lentilhas
9.0 g18% VD
Arroz Branco
2.7 g5% VD

Lentils (Cooked / Boiled) provides 9.0 g vs 2.7 g in White Rice (Cooked) (+6.3 g, +235%).

CarboidratosArroz Branco mais alto
Lentilhas
20.1 g7% VD
Arroz Branco
28.2 g10% VD

White Rice (Cooked) provides 28.2 g vs 20.1 g in Lentils (Cooked / Boiled) (+8.0 g, +40%).

Fibra AlimentarLentilhas mais alto
Lentilhas
7.9 g28% VD
Arroz Branco
0.40 g1% VD

Lentils (Cooked / Boiled) provides 7.9 g vs 0.40 g in White Rice (Cooked) (+7.5 g, +1875%).

Gordura TotalLentilhas mais alto
Lentilhas
0.38 g
Arroz Branco
0.28 g

Lentils (Cooked / Boiled) provides 0.38 g vs 0.28 g in White Rice (Cooked) (+0.10 g, +36%).

AçúcaresLentilhas mais alto
Lentilhas
1.8 g4% VD
Arroz Branco
0.05 g

Lentils (Cooked / Boiled) provides 1.8 g vs 0.05 g in White Rice (Cooked) (+1.8 g, +3500%).

Vitaminas12 nutrientes
Vitamina CLentilhas mais alto
Lentilhas
1.5 mg2% VD
Arroz Branco
0 mg

Lentils (Cooked / Boiled) has higher vitamin c (1.5 mg vs 0 mg).

Vitamina ASemelhante
Lentilhas
0 µg
Arroz Branco
0 µg

Both Lentils (Cooked / Boiled) and White Rice (Cooked) provide similar amounts of vitamin a (rae) (0 µg).

Vitamina DSemelhante
Lentilhas
0 µg
Arroz Branco
0 µg

Both Lentils (Cooked / Boiled) and White Rice (Cooked) provide similar amounts of vitamin d (0 µg).

Vitamina ELentilhas mais alto
Lentilhas
0.11 mg1% VD
Arroz Branco
0.04 mg

Lentils (Cooked / Boiled) provides slightly more vitamin e (0.11 mg vs 0.04 mg).

Vitamina KLentilhas mais alto
Lentilhas
1.7 µg1% VD
Arroz Branco
0.1 µg

Lentils (Cooked / Boiled) provides 1.7 µg vs 0.1 µg in White Rice (Cooked) (+1.6 µg, +1600%).

Ácido FólicoLentilhas mais alto
Lentilhas
181 µg45% VD
Arroz Branco
58 µg14% VD

Lentils (Cooked / Boiled) provides 181 µg vs 58 µg in White Rice (Cooked) (+123 µg, +212%).

Vitamina B1 (Tiamina)Semelhante
Lentilhas
0.17 mg14% VD
Arroz Branco
0.16 mg14% VD

Both Lentils (Cooked / Boiled) and White Rice (Cooked) provide similar amounts of thiamin (vitamin b1) (0.17 mg).

Vitamina B2 (Riboflavina)Lentilhas mais alto
Lentilhas
0.07 mg6% VD
Arroz Branco
0.01 mg1% VD

Lentils (Cooked / Boiled) provides slightly more riboflavin (vitamin b2) (0.07 mg vs 0.01 mg).

Vitamina B3 (Niacina)Arroz Branco mais alto
Lentilhas
1.1 mg7% VD
Arroz Branco
1.5 mg9% VD

White Rice (Cooked) provides 1.5 mg vs 1.1 mg in Lentils (Cooked / Boiled) (+0.42 mg, +39%).

Vitamina B5Lentilhas mais alto
Lentilhas
0.64 mg13% VD
Arroz Branco
0.40 mg8% VD

Lentils (Cooked / Boiled) provides 0.64 mg vs 0.40 mg in White Rice (Cooked) (+0.24 mg, +62%).

Vitamina B6Lentilhas mais alto
Lentilhas
0.18 mg10% VD
Arroz Branco
0.09 mg5% VD

Lentils (Cooked / Boiled) provides slightly more vitamin b6 (0.18 mg vs 0.09 mg).

Vitamina B12Semelhante
Lentilhas
0 µg
Arroz Branco
0 µg

Both Lentils (Cooked / Boiled) and White Rice (Cooked) provide similar amounts of vitamin b12 (0 µg).

Minerais7 nutrientes
SódioLentilhas mais alto
Lentilhas
2.0 mg
Arroz Branco
1.0 mg

Lentils (Cooked / Boiled) provides 2.0 mg vs 1.0 mg in White Rice (Cooked) (+1.0 mg, +100%).

PotássioLentilhas mais alto
Lentilhas
369 mg8% VD
Arroz Branco
35.0 mg1% VD

Lentils (Cooked / Boiled) provides 369 mg vs 35.0 mg in White Rice (Cooked) (+334 mg, +954%).

CálcioLentilhas mais alto
Lentilhas
19.0 mg1% VD
Arroz Branco
10.0 mg1% VD

Lentils (Cooked / Boiled) provides 19.0 mg vs 10.0 mg in White Rice (Cooked) (+9.0 mg, +90%).

FerroLentilhas mais alto
Lentilhas
3.3 mg19% VD
Arroz Branco
1.2 mg7% VD

Lentils (Cooked / Boiled) provides 3.3 mg vs 1.2 mg in White Rice (Cooked) (+2.1 mg, +178%).

MagnésioLentilhas mais alto
Lentilhas
36.0 mg9% VD
Arroz Branco
12.0 mg3% VD

Lentils (Cooked / Boiled) provides 36.0 mg vs 12.0 mg in White Rice (Cooked) (+24.0 mg, +200%).

FósforoLentilhas mais alto
Lentilhas
180 mg14% VD
Arroz Branco
43.0 mg3% VD

Lentils (Cooked / Boiled) provides 180 mg vs 43.0 mg in White Rice (Cooked) (+137 mg, +319%).

ZincoLentilhas mais alto
Lentilhas
1.3 mg12% VD
Arroz Branco
0.49 mg4% VD

Lentils (Cooked / Boiled) provides 1.3 mg vs 0.49 mg in White Rice (Cooked) (+0.78 mg, +159%).

Lipídios1 nutrientes
Gordura SaturadaSemelhante
Lentilhas
0.05 g
Arroz Branco
0.08 g

Both Lentils (Cooked / Boiled) and White Rice (Cooked) provide similar amounts of saturated fat (0.05 g).

Resumo da Comparação

Based on 26 nutrients analyzed, Lentils (Cooked / Boiled) leads in 18 categories while White Rice (Cooked) leads in 3.Both foods show similar concentrations in 5 nutrients. Overall, Lentilhas has the nutritional edge in this comparison.

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