Compare Nutrição Lado a Lado

Maçã vs Abacaxi

Selecione dois alimentos e compare macronutrientes, vitaminas e minerais lado a lado: por 100g, por porção ou normalizado por calorias.

Comparações Populares
Clean crisp red apple whole and sliced on light studio background
Frutas

Maçã

52Calorias
0.3Proteína
2.4Fibras
4.6Vitamina C
Ver Detalhes
VS
Fresh ripe pineapple whole and sliced into juicy golden spears
Frutas

Abacaxi

50Calorias
0.5Proteína
1.4Fibras
47.8Vitamina C
Ver Detalhes
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Menos Calorias
-4%
Concentração Semelhante

Both provide similar calories (energy) (50 kcal vs 52 kcal).

Mais Proteína
+108%
Abacaxi

Pineapple provides 0.54 g vs 0.26 g in Apple (With Skin) (+0.28 g, +108%).

Mais Fibras
+71%
Maçã

Apple (With Skin) provides 2.4 g vs 1.4 g in Pineapple (+1.0 g, +71%).

Mais Vitamina C
+939%
Abacaxi

Pineapple provides 47.8 mg vs 4.6 mg in Apple (With Skin) (+43.2 mg, +939%).

Comparing per 100 g standard edible portion.

Nutriente
Maçã100 g edible portion
Abacaxi100 g edible portion
Macronutrientes6 nutrientes
Calorias (Energia)Maçã mais alto
Maçã
52 kcal3% VD
Abacaxi
50 kcal3% VD

Apple (With Skin) provides 52 kcal vs 50 kcal in Pineapple (+2 kcal, +4%).

ProteínaAbacaxi mais alto
Maçã
0.26 g1% VD
Abacaxi
0.54 g1% VD

Pineapple provides 0.54 g vs 0.26 g in Apple (With Skin) (+0.28 g, +108%).

CarboidratosMaçã mais alto
Maçã
13.8 g5% VD
Abacaxi
13.1 g5% VD

Apple (With Skin) provides 13.8 g vs 13.1 g in Pineapple (+0.69 g, +5%).

Fibra AlimentarMaçã mais alto
Maçã
2.4 g9% VD
Abacaxi
1.4 g5% VD

Apple (With Skin) provides 2.4 g vs 1.4 g in Pineapple (+1.0 g, +71%).

Gordura TotalMaçã mais alto
Maçã
0.17 g
Abacaxi
0.12 g

Apple (With Skin) provides slightly more total fat (0.17 g vs 0.12 g).

AçúcaresMaçã mais alto
Maçã
10.4 g21% VD
Abacaxi
9.9 g20% VD

Apple (With Skin) provides 10.4 g vs 9.9 g in Pineapple (+0.54 g, +5%).

Vitaminas12 nutrientes
Vitamina CAbacaxi mais alto
Maçã
4.6 mg5% VD
Abacaxi
47.8 mg53% VD

Pineapple provides 47.8 mg vs 4.6 mg in Apple (With Skin) (+43.2 mg, +939%).

Vitamina ASemelhante
Maçã
3.0 µg
Abacaxi
3.0 µg

Both Apple (With Skin) and Pineapple provide similar amounts of vitamin a (rae) (3.0 µg).

Vitamina DSemelhante
Maçã
0 µg
Abacaxi
0 µg

Both Apple (With Skin) and Pineapple provide similar amounts of vitamin d (0 µg).

Vitamina EMaçã mais alto
Maçã
0.18 mg1% VD
Abacaxi
0.02 mg

Apple (With Skin) provides slightly more vitamin e (0.18 mg vs 0.02 mg).

Vitamina KMaçã mais alto
Maçã
2.2 µg2% VD
Abacaxi
0.7 µg1% VD

Apple (With Skin) provides 2.2 µg vs 0.7 µg in Pineapple (+1.5 µg, +214%).

Ácido FólicoAbacaxi mais alto
Maçã
3.0 µg1% VD
Abacaxi
18 µg5% VD

Pineapple provides 18 µg vs 3.0 µg in Apple (With Skin) (+15 µg, +500%).

Vitamina B1 (Tiamina)Abacaxi mais alto
Maçã
0.02 mg1% VD
Abacaxi
0.08 mg7% VD

Pineapple provides slightly more thiamin (vitamin b1) (0.08 mg vs 0.02 mg).

Vitamina B2 (Riboflavina)Semelhante
Maçã
0.03 mg2% VD
Abacaxi
0.03 mg2% VD

Both Apple (With Skin) and Pineapple provide similar amounts of riboflavin (vitamin b2) (0.03 mg).

Vitamina B3 (Niacina)Abacaxi mais alto
Maçã
0.09 mg1% VD
Abacaxi
0.50 mg3% VD

Pineapple provides 0.50 mg vs 0.09 mg in Apple (With Skin) (+0.41 mg, +449%).

Vitamina B5Abacaxi mais alto
Maçã
0.06 mg1% VD
Abacaxi
0.21 mg4% VD

Pineapple provides 0.21 mg vs 0.06 mg in Apple (With Skin) (+0.15 mg, +249%).

Vitamina B6Abacaxi mais alto
Maçã
0.04 mg2% VD
Abacaxi
0.11 mg7% VD

Pineapple provides slightly more vitamin b6 (0.11 mg vs 0.04 mg).

Vitamina B12Semelhante
Maçã
0 µg
Abacaxi
0 µg

Both Apple (With Skin) and Pineapple provide similar amounts of vitamin b12 (0 µg).

Minerais7 nutrientes
SódioSemelhante
Maçã
1.0 mg
Abacaxi
1.0 mg

Both Apple (With Skin) and Pineapple provide similar amounts of sodium (1.0 mg).

PotássioSemelhante
Maçã
107 mg2% VD
Abacaxi
109 mg2% VD

Both Apple (With Skin) and Pineapple provide similar amounts of potassium (107 mg).

CálcioAbacaxi mais alto
Maçã
6.0 mg
Abacaxi
13.0 mg1% VD

Pineapple provides 13.0 mg vs 6.0 mg in Apple (With Skin) (+7.0 mg, +117%).

FerroAbacaxi mais alto
Maçã
0.12 mg1% VD
Abacaxi
0.29 mg2% VD

Pineapple provides 0.29 mg vs 0.12 mg in Apple (With Skin) (+0.17 mg, +142%).

MagnésioAbacaxi mais alto
Maçã
5.0 mg1% VD
Abacaxi
12.0 mg3% VD

Pineapple provides 12.0 mg vs 5.0 mg in Apple (With Skin) (+7.0 mg, +140%).

FósforoMaçã mais alto
Maçã
11.0 mg1% VD
Abacaxi
8.0 mg1% VD

Apple (With Skin) provides 11.0 mg vs 8.0 mg in Pineapple (+3.0 mg, +38%).

ZincoAbacaxi mais alto
Maçã
0.04 mg
Abacaxi
0.12 mg1% VD

Pineapple provides slightly more zinc (0.12 mg vs 0.04 mg).

Lipídios1 nutrientes
Gordura SaturadaSemelhante
Maçã
0.03 g
Abacaxi
0.01 g

Both Apple (With Skin) and Pineapple provide similar amounts of saturated fat (0.03 g).

Resumo da Comparação

Based on 26 nutrients analyzed, Apple (With Skin) leads in 8 categories while Pineapple leads in 11.Both foods show similar concentrations in 7 nutrients. Overall, Abacaxi has the nutritional edge in this comparison.

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