Compare Nutrição Lado a Lado

Maçã vs Tomate

Selecione dois alimentos e compare macronutrientes, vitaminas e minerais lado a lado: por 100g, por porção ou normalizado por calorias.

Comparações Populares
Clean crisp red apple whole and sliced on light studio background
Frutas

Maçã

52Calorias
0.3Proteína
2.4Fibras
4.6Vitamina C
Ver Detalhes
VS
Clean ripe red tomato with slice displaying juicy seed chambers
Vegetais

Tomate

18Calorias
0.9Proteína
1.2Fibras
13.7Vitamina C
Ver Detalhes
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Menos Calorias
-65%
Tomate

Tomato (Red Raw) has fewer calories (energy) (18 kcal vs 52 kcal, 34 kcal less).

Mais Proteína
+238%
Tomate

Tomato (Red Raw) provides 0.88 g vs 0.26 g in Apple (With Skin) (+0.62 g, +238%).

Mais Fibras
+100%
Maçã

Apple (With Skin) provides 2.4 g vs 1.2 g in Tomato (Red Raw) (+1.2 g, +100%).

Mais Vitamina C
+198%
Tomate

Tomato (Red Raw) provides 13.7 mg vs 4.6 mg in Apple (With Skin) (+9.1 mg, +198%).

Comparing per 100 g standard edible portion.

Nutriente
Maçã100 g edible portion
Tomate100 g edible portion
Macronutrientes6 nutrientes
Calorias (Energia)Maçã mais alto
Maçã
52 kcal3% VD
Tomate
18 kcal1% VD

Apple (With Skin) provides 52 kcal vs 18 kcal in Tomato (Red Raw) (+34 kcal, +189%).

ProteínaTomate mais alto
Maçã
0.26 g1% VD
Tomate
0.88 g2% VD

Tomato (Red Raw) provides 0.88 g vs 0.26 g in Apple (With Skin) (+0.62 g, +238%).

CarboidratosMaçã mais alto
Maçã
13.8 g5% VD
Tomate
3.9 g1% VD

Apple (With Skin) provides 13.8 g vs 3.9 g in Tomato (Red Raw) (+9.9 g, +255%).

Fibra AlimentarMaçã mais alto
Maçã
2.4 g9% VD
Tomate
1.2 g4% VD

Apple (With Skin) provides 2.4 g vs 1.2 g in Tomato (Red Raw) (+1.2 g, +100%).

Gordura TotalSemelhante
Maçã
0.17 g
Tomate
0.20 g

Both Apple (With Skin) and Tomato (Red Raw) provide similar amounts of total fat (0.17 g).

AçúcaresMaçã mais alto
Maçã
10.4 g21% VD
Tomate
2.6 g5% VD

Apple (With Skin) provides 10.4 g vs 2.6 g in Tomato (Red Raw) (+7.8 g, +295%).

Vitaminas12 nutrientes
Vitamina CTomate mais alto
Maçã
4.6 mg5% VD
Tomate
13.7 mg15% VD

Tomato (Red Raw) provides 13.7 mg vs 4.6 mg in Apple (With Skin) (+9.1 mg, +198%).

Vitamina ATomate mais alto
Maçã
3.0 µg
Tomate
42 µg5% VD

Tomato (Red Raw) provides 42 µg vs 3.0 µg in Apple (With Skin) (+39 µg, +1300%).

Vitamina DSemelhante
Maçã
0 µg
Tomate
0 µg

Both Apple (With Skin) and Tomato (Red Raw) provide similar amounts of vitamin d (0 µg).

Vitamina ETomate mais alto
Maçã
0.18 mg1% VD
Tomate
0.54 mg4% VD

Tomato (Red Raw) provides 0.54 mg vs 0.18 mg in Apple (With Skin) (+0.36 mg, +200%).

Vitamina KTomate mais alto
Maçã
2.2 µg2% VD
Tomate
7.9 µg7% VD

Tomato (Red Raw) provides 7.9 µg vs 2.2 µg in Apple (With Skin) (+5.7 µg, +259%).

Ácido FólicoTomate mais alto
Maçã
3.0 µg1% VD
Tomate
15 µg4% VD

Tomato (Red Raw) provides 15 µg vs 3.0 µg in Apple (With Skin) (+12 µg, +400%).

Vitamina B1 (Tiamina)Semelhante
Maçã
0.02 mg1% VD
Tomate
0.04 mg3% VD

Both Apple (With Skin) and Tomato (Red Raw) provide similar amounts of thiamin (vitamin b1) (0.02 mg).

Vitamina B2 (Riboflavina)Semelhante
Maçã
0.03 mg2% VD
Tomate
0.02 mg1% VD

Both Apple (With Skin) and Tomato (Red Raw) provide similar amounts of riboflavin (vitamin b2) (0.03 mg).

Vitamina B3 (Niacina)Tomate mais alto
Maçã
0.09 mg1% VD
Tomate
0.59 mg4% VD

Tomato (Red Raw) provides 0.59 mg vs 0.09 mg in Apple (With Skin) (+0.50 mg, +553%).

Vitamina B5Semelhante
Maçã
0.06 mg1% VD
Tomate
0.09 mg2% VD

Both Apple (With Skin) and Tomato (Red Raw) provide similar amounts of pantothenic acid (b5) (0.06 mg).

Vitamina B6Semelhante
Maçã
0.04 mg2% VD
Tomate
0.08 mg5% VD

Both Apple (With Skin) and Tomato (Red Raw) provide similar amounts of vitamin b6 (0.04 mg).

Vitamina B12Semelhante
Maçã
0 µg
Tomate
0 µg

Both Apple (With Skin) and Tomato (Red Raw) provide similar amounts of vitamin b12 (0 µg).

Minerais7 nutrientes
SódioTomate mais alto
Maçã
1.0 mg
Tomate
5.0 mg

Tomato (Red Raw) provides 5.0 mg vs 1.0 mg in Apple (With Skin) (+4.0 mg, +400%).

PotássioTomate mais alto
Maçã
107 mg2% VD
Tomate
237 mg5% VD

Tomato (Red Raw) provides 237 mg vs 107 mg in Apple (With Skin) (+130 mg, +121%).

CálcioTomate mais alto
Maçã
6.0 mg
Tomate
10.0 mg1% VD

Tomato (Red Raw) provides 10.0 mg vs 6.0 mg in Apple (With Skin) (+4.0 mg, +67%).

FerroTomate mais alto
Maçã
0.12 mg1% VD
Tomate
0.27 mg2% VD

Tomato (Red Raw) provides 0.27 mg vs 0.12 mg in Apple (With Skin) (+0.15 mg, +125%).

MagnésioTomate mais alto
Maçã
5.0 mg1% VD
Tomate
11.0 mg3% VD

Tomato (Red Raw) provides 11.0 mg vs 5.0 mg in Apple (With Skin) (+6.0 mg, +120%).

FósforoTomate mais alto
Maçã
11.0 mg1% VD
Tomate
24.0 mg2% VD

Tomato (Red Raw) provides 24.0 mg vs 11.0 mg in Apple (With Skin) (+13.0 mg, +118%).

ZincoTomate mais alto
Maçã
0.04 mg
Tomate
0.17 mg2% VD

Tomato (Red Raw) provides slightly more zinc (0.17 mg vs 0.04 mg).

Lipídios1 nutrientes
Gordura SaturadaSemelhante
Maçã
0.03 g
Tomate
0.03 g

Both Apple (With Skin) and Tomato (Red Raw) provide similar amounts of saturated fat (0.03 g).

Resumo da Comparação

Based on 26 nutrients analyzed, Apple (With Skin) leads in 4 categories while Tomato (Red Raw) leads in 14.Both foods show similar concentrations in 8 nutrients. Overall, Tomate has the nutritional edge in this comparison.

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