Compare Nutrição Lado a Lado

Feijão Preto vs Kiwi

Selecione dois alimentos e compare macronutrientes, vitaminas e minerais lado a lado: por 100g, por porção ou normalizado por calorias.

Comparações Populares
Clean cooked glistening black beans in a dark stone bowl
Leguminosas

Feijão Preto

132Calorias
8.9Proteína
8.7Fibras
0.0Vitamina C
Ver Detalhes
VS
Clean sliced green kiwi displaying emerald flesh and tiny black seeds
Frutas

Kiwi

61Calorias
1.1Proteína
3.0Fibras
92.7Vitamina C
Ver Detalhes
Preparation State Notice

Comparing Black Beans (Cooked) (cooked) with Kiwi (Kiwifruit) (raw). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Menos Calorias
-54%
Kiwi

Kiwi (Kiwifruit) has fewer calories (energy) (61 kcal vs 132 kcal, 71 kcal less).

Mais Proteína
+677%
Feijão Preto

Black Beans (Cooked) provides 8.9 g vs 1.1 g in Kiwi (Kiwifruit) (+7.7 g, +677%).

Mais Fibras
+190%
Feijão Preto

Black Beans (Cooked) provides 8.7 g vs 3.0 g in Kiwi (Kiwifruit) (+5.7 g, +190%).

Mais Vitamina C
Kiwi

Kiwi (Kiwifruit) provides 92.7 mg vs 0 mg in Black Beans (Cooked) (+92.7 mg).

Comparing per 100 g standard edible portion.

Nutriente
Feijão Preto100 g edible portion
Kiwi100 g edible portion
Macronutrientes6 nutrientes
Calorias (Energia)Feijão Preto mais alto
Feijão Preto
132 kcal7% VD
Kiwi
61 kcal3% VD

Black Beans (Cooked) provides 132 kcal vs 61 kcal in Kiwi (Kiwifruit) (+71 kcal, +116%).

ProteínaFeijão Preto mais alto
Feijão Preto
8.9 g18% VD
Kiwi
1.1 g2% VD

Black Beans (Cooked) provides 8.9 g vs 1.1 g in Kiwi (Kiwifruit) (+7.7 g, +677%).

CarboidratosFeijão Preto mais alto
Feijão Preto
23.7 g9% VD
Kiwi
14.7 g5% VD

Black Beans (Cooked) provides 23.7 g vs 14.7 g in Kiwi (Kiwifruit) (+9.1 g, +62%).

Fibra AlimentarFeijão Preto mais alto
Feijão Preto
8.7 g31% VD
Kiwi
3.0 g11% VD

Black Beans (Cooked) provides 8.7 g vs 3.0 g in Kiwi (Kiwifruit) (+5.7 g, +190%).

Gordura TotalSemelhante
Feijão Preto
0.54 g1% VD
Kiwi
0.52 g1% VD

Both Black Beans (Cooked) and Kiwi (Kiwifruit) provide similar amounts of total fat (0.54 g).

AçúcaresKiwi mais alto
Feijão Preto
0.32 g1% VD
Kiwi
9.0 g18% VD

Kiwi (Kiwifruit) provides 9.0 g vs 0.32 g in Black Beans (Cooked) (+8.7 g, +2709%).

Vitaminas12 nutrientes
Vitamina CKiwi mais alto
Feijão Preto
0 mg
Kiwi
92.7 mg103% VD

Kiwi (Kiwifruit) has higher vitamin c (92.7 mg vs 0 mg).

Vitamina AKiwi mais alto
Feijão Preto
0 µg
Kiwi
4.0 µg

Kiwi (Kiwifruit) has higher vitamin a (rae) (4.0 µg vs 0 µg).

Vitamina DSemelhante
Feijão Preto
0 µg
Kiwi
0 µg

Both Black Beans (Cooked) and Kiwi (Kiwifruit) provide similar amounts of vitamin d (0 µg).

Vitamina EKiwi mais alto
Feijão Preto
0.15 mg1% VD
Kiwi
1.5 mg10% VD

Kiwi (Kiwifruit) provides 1.5 mg vs 0.15 mg in Black Beans (Cooked) (+1.3 mg, +873%).

Vitamina KKiwi mais alto
Feijão Preto
2.8 µg2% VD
Kiwi
40 µg34% VD

Kiwi (Kiwifruit) provides 40 µg vs 2.8 µg in Black Beans (Cooked) (+38 µg, +1339%).

Ácido FólicoFeijão Preto mais alto
Feijão Preto
149 µg37% VD
Kiwi
25 µg6% VD

Black Beans (Cooked) provides 149 µg vs 25 µg in Kiwi (Kiwifruit) (+124 µg, +496%).

Vitamina B1 (Tiamina)Feijão Preto mais alto
Feijão Preto
0.24 mg20% VD
Kiwi
0.03 mg2% VD

Black Beans (Cooked) provides 0.24 mg vs 0.03 mg in Kiwi (Kiwifruit) (+0.22 mg, +804%).

Vitamina B2 (Riboflavina)Semelhante
Feijão Preto
0.06 mg5% VD
Kiwi
0.03 mg2% VD

Both Black Beans (Cooked) and Kiwi (Kiwifruit) provide similar amounts of riboflavin (vitamin b2) (0.06 mg).

Vitamina B3 (Niacina)Feijão Preto mais alto
Feijão Preto
0.51 mg3% VD
Kiwi
0.34 mg2% VD

Black Beans (Cooked) provides 0.51 mg vs 0.34 mg in Kiwi (Kiwifruit) (+0.16 mg, +48%).

Vitamina B5Feijão Preto mais alto
Feijão Preto
0.24 mg5% VD
Kiwi
0.18 mg4% VD

Black Beans (Cooked) provides 0.24 mg vs 0.18 mg in Kiwi (Kiwifruit) (+0.06 mg, +32%).

Vitamina B6Semelhante
Feijão Preto
0.07 mg4% VD
Kiwi
0.06 mg4% VD

Both Black Beans (Cooked) and Kiwi (Kiwifruit) provide similar amounts of vitamin b6 (0.07 mg).

Vitamina B12Semelhante
Feijão Preto
0 µg
Kiwi
0 µg

Both Black Beans (Cooked) and Kiwi (Kiwifruit) provide similar amounts of vitamin b12 (0 µg).

Minerais7 nutrientes
SódioKiwi mais alto
Feijão Preto
1.0 mg
Kiwi
3.0 mg

Kiwi (Kiwifruit) provides 3.0 mg vs 1.0 mg in Black Beans (Cooked) (+2.0 mg, +200%).

PotássioFeijão Preto mais alto
Feijão Preto
355 mg8% VD
Kiwi
312 mg7% VD

Black Beans (Cooked) provides 355 mg vs 312 mg in Kiwi (Kiwifruit) (+43.0 mg, +14%).

CálcioKiwi mais alto
Feijão Preto
27.0 mg2% VD
Kiwi
34.0 mg3% VD

Kiwi (Kiwifruit) provides 34.0 mg vs 27.0 mg in Black Beans (Cooked) (+7.0 mg, +26%).

FerroFeijão Preto mais alto
Feijão Preto
2.1 mg12% VD
Kiwi
0.31 mg2% VD

Black Beans (Cooked) provides 2.1 mg vs 0.31 mg in Kiwi (Kiwifruit) (+1.8 mg, +577%).

MagnésioFeijão Preto mais alto
Feijão Preto
60.0 mg14% VD
Kiwi
17.0 mg4% VD

Black Beans (Cooked) provides 60.0 mg vs 17.0 mg in Kiwi (Kiwifruit) (+43.0 mg, +253%).

FósforoFeijão Preto mais alto
Feijão Preto
140 mg11% VD
Kiwi
34.0 mg3% VD

Black Beans (Cooked) provides 140 mg vs 34.0 mg in Kiwi (Kiwifruit) (+106 mg, +312%).

ZincoFeijão Preto mais alto
Feijão Preto
1.1 mg10% VD
Kiwi
0.14 mg1% VD

Black Beans (Cooked) provides 1.1 mg vs 0.14 mg in Kiwi (Kiwifruit) (+0.98 mg, +700%).

Lipídios1 nutrientes
Gordura SaturadaFeijão Preto mais alto
Feijão Preto
0.09 g
Kiwi
0.03 g

Black Beans (Cooked) provides slightly more saturated fat (0.09 g vs 0.03 g).

Resumo da Comparação

Based on 26 nutrients analyzed, Black Beans (Cooked) leads in 14 categories while Kiwi (Kiwifruit) leads in 7.Both foods show similar concentrations in 5 nutrients. Overall, Feijão Preto has the nutritional edge in this comparison.

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