Compare Nutrição Lado a Lado

Brócolis vs Framboesas

Selecione dois alimentos e compare macronutrientes, vitaminas e minerais lado a lado: por 100g, por porção ou normalizado por calorias.

Comparações Populares
Vibrant green fresh broccoli florets on clean stone background
Vegetais

Brócolis

34Calorias
2.8Proteína
2.6Fibras
89.2Vitamina C
Ver Detalhes
VS
Fresh vibrant red raspberries clustered closely in a minimalist bowl
Frutas

Framboesas

52Calorias
1.2Proteína
6.5Fibras
26.2Vitamina C
Ver Detalhes
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Menos Calorias
-35%
Brócolis

Broccoli (Raw) has fewer calories (energy) (34 kcal vs 52 kcal, 18 kcal less).

Mais Proteína
+135%
Brócolis

Broccoli (Raw) provides 2.8 g vs 1.2 g in Raspberries (+1.6 g, +135%).

Mais Fibras
+150%
Framboesas

Raspberries provides 6.5 g vs 2.6 g in Broccoli (Raw) (+3.9 g, +150%).

Mais Vitamina C
+240%
Brócolis

Broccoli (Raw) provides 89.2 mg vs 26.2 mg in Raspberries (+63.0 mg, +240%).

Comparing per 100 g standard edible portion.

Nutriente
Brócolis100 g edible portion
Framboesas100 g edible portion
Macronutrientes6 nutrientes
Calorias (Energia)Framboesas mais alto
Brócolis
34 kcal2% VD
Framboesas
52 kcal3% VD

Raspberries provides 52 kcal vs 34 kcal in Broccoli (Raw) (+18 kcal, +53%).

ProteínaBrócolis mais alto
Brócolis
2.8 g6% VD
Framboesas
1.2 g2% VD

Broccoli (Raw) provides 2.8 g vs 1.2 g in Raspberries (+1.6 g, +135%).

CarboidratosFramboesas mais alto
Brócolis
6.6 g2% VD
Framboesas
11.9 g4% VD

Raspberries provides 11.9 g vs 6.6 g in Broccoli (Raw) (+5.3 g, +80%).

Fibra AlimentarFramboesas mais alto
Brócolis
2.6 g9% VD
Framboesas
6.5 g23% VD

Raspberries provides 6.5 g vs 2.6 g in Broccoli (Raw) (+3.9 g, +150%).

Gordura TotalFramboesas mais alto
Brócolis
0.37 g
Framboesas
0.65 g1% VD

Raspberries provides 0.65 g vs 0.37 g in Broccoli (Raw) (+0.28 g, +76%).

AçúcaresFramboesas mais alto
Brócolis
1.7 g3% VD
Framboesas
4.4 g9% VD

Raspberries provides 4.4 g vs 1.7 g in Broccoli (Raw) (+2.7 g, +160%).

Vitaminas12 nutrientes
Vitamina CBrócolis mais alto
Brócolis
89.2 mg99% VD
Framboesas
26.2 mg29% VD

Broccoli (Raw) provides 89.2 mg vs 26.2 mg in Raspberries (+63.0 mg, +240%).

Vitamina ABrócolis mais alto
Brócolis
31 µg3% VD
Framboesas
2.0 µg

Broccoli (Raw) provides 31 µg vs 2.0 µg in Raspberries (+29 µg, +1450%).

Vitamina DSemelhante
Brócolis
0 µg
Framboesas
0 µg

Both Broccoli (Raw) and Raspberries provide similar amounts of vitamin d (0 µg).

Vitamina EFramboesas mais alto
Brócolis
0.78 mg5% VD
Framboesas
0.87 mg6% VD

Raspberries provides 0.87 mg vs 0.78 mg in Broccoli (Raw) (+0.09 mg, +12%).

Vitamina KBrócolis mais alto
Brócolis
102 µg85% VD
Framboesas
7.8 µg7% VD

Broccoli (Raw) provides 102 µg vs 7.8 µg in Raspberries (+94 µg, +1203%).

Ácido FólicoBrócolis mais alto
Brócolis
63 µg16% VD
Framboesas
21 µg5% VD

Broccoli (Raw) provides 63 µg vs 21 µg in Raspberries (+42 µg, +200%).

Vitamina B1 (Tiamina)Semelhante
Brócolis
0.07 mg6% VD
Framboesas
0.03 mg3% VD

Both Broccoli (Raw) and Raspberries provide similar amounts of thiamin (vitamin b1) (0.07 mg).

Vitamina B2 (Riboflavina)Brócolis mais alto
Brócolis
0.12 mg9% VD
Framboesas
0.04 mg3% VD

Broccoli (Raw) provides slightly more riboflavin (vitamin b2) (0.12 mg vs 0.04 mg).

Vitamina B3 (Niacina)Semelhante
Brócolis
0.64 mg4% VD
Framboesas
0.60 mg4% VD

Both Broccoli (Raw) and Raspberries provide similar amounts of niacin (vitamin b3) (0.64 mg).

Vitamina B5Brócolis mais alto
Brócolis
0.57 mg11% VD
Framboesas
0.24 mg5% VD

Broccoli (Raw) provides 0.57 mg vs 0.24 mg in Raspberries (+0.33 mg, +139%).

Vitamina B6Brócolis mais alto
Brócolis
0.18 mg10% VD
Framboesas
0.06 mg3% VD

Broccoli (Raw) provides slightly more vitamin b6 (0.18 mg vs 0.06 mg).

Vitamina B12Semelhante
Brócolis
0 µg
Framboesas
0 µg

Both Broccoli (Raw) and Raspberries provide similar amounts of vitamin b12 (0 µg).

Minerais7 nutrientes
SódioBrócolis mais alto
Brócolis
33.0 mg1% VD
Framboesas
1.0 mg

Broccoli (Raw) provides 33.0 mg vs 1.0 mg in Raspberries (+32.0 mg, +3200%).

PotássioBrócolis mais alto
Brócolis
316 mg7% VD
Framboesas
151 mg3% VD

Broccoli (Raw) provides 316 mg vs 151 mg in Raspberries (+165 mg, +109%).

CálcioBrócolis mais alto
Brócolis
47.0 mg4% VD
Framboesas
25.0 mg2% VD

Broccoli (Raw) provides 47.0 mg vs 25.0 mg in Raspberries (+22.0 mg, +88%).

FerroSemelhante
Brócolis
0.73 mg4% VD
Framboesas
0.69 mg4% VD

Both Broccoli (Raw) and Raspberries provide similar amounts of iron (0.73 mg).

MagnésioFramboesas mais alto
Brócolis
21.0 mg5% VD
Framboesas
22.0 mg5% VD

Raspberries provides 22.0 mg vs 21.0 mg in Broccoli (Raw) (+1.0 mg, +5%).

FósforoBrócolis mais alto
Brócolis
66.0 mg5% VD
Framboesas
29.0 mg2% VD

Broccoli (Raw) provides 66.0 mg vs 29.0 mg in Raspberries (+37.0 mg, +128%).

ZincoSemelhante
Brócolis
0.41 mg4% VD
Framboesas
0.42 mg4% VD

Both Broccoli (Raw) and Raspberries provide similar amounts of zinc (0.41 mg).

Lipídios1 nutrientes
Gordura SaturadaSemelhante
Brócolis
0.04 g
Framboesas
0.02 g

Both Broccoli (Raw) and Raspberries provide similar amounts of saturated fat (0.04 g).

Resumo da Comparação

Based on 26 nutrients analyzed, Broccoli (Raw) leads in 12 categories while Raspberries leads in 7.Both foods show similar concentrations in 7 nutrients. Overall, Brócolis has the nutritional edge in this comparison.

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