Melão Cantaloupe vs Salmão
Selecione dois alimentos e compare macronutrientes, vitaminas e minerais lado a lado: por 100g, por porção ou normalizado por calorias.


Nutritional Takeaways
Based on standard 100g edible portion comparison
Cantaloupe (Muskmelon) has fewer calories (energy) (34 kcal vs 206 kcal, 172 kcal less).
Atlantic Salmon (Cooked/Baked) provides 22.1 g vs 0.84 g in Cantaloupe (Muskmelon) (+21.3 g, +2531%).
Cantaloupe (Muskmelon) provides 0.90 g vs 0 g in Atlantic Salmon (Cooked/Baked) (+0.90 g).
Cantaloupe (Muskmelon) provides 36.7 mg vs 0 mg in Atlantic Salmon (Cooked/Baked) (+36.7 mg).
Macronutrientes6 nutrientes
Atlantic Salmon (Cooked/Baked) provides 206 kcal vs 34 kcal in Cantaloupe (Muskmelon) (+172 kcal, +506%).
Atlantic Salmon (Cooked/Baked) provides 22.1 g vs 0.84 g in Cantaloupe (Muskmelon) (+21.3 g, +2531%).
Cantaloupe (Muskmelon) has higher carbohydrates (8.2 g vs 0 g).
Cantaloupe (Muskmelon) has higher dietary fiber (0.90 g vs 0 g).
Atlantic Salmon (Cooked/Baked) provides 12.4 g vs 0.19 g in Cantaloupe (Muskmelon) (+12.2 g, +6400%).
Cantaloupe (Muskmelon) has higher total sugars (7.9 g vs 0 g).
Vitaminas12 nutrientes
Cantaloupe (Muskmelon) has higher vitamin c (36.7 mg vs 0 mg).
Cantaloupe (Muskmelon) provides 169 µg vs 12 µg in Atlantic Salmon (Cooked/Baked) (+157 µg, +1308%).
Atlantic Salmon (Cooked/Baked) has higher vitamin d (11 µg vs 0 µg).
Atlantic Salmon (Cooked/Baked) provides 3.6 mg vs 0.05 mg in Cantaloupe (Muskmelon) (+3.5 mg, +7000%).
Cantaloupe (Muskmelon) provides 2.5 µg vs 0.1 µg in Atlantic Salmon (Cooked/Baked) (+2.4 µg, +2400%).
Atlantic Salmon (Cooked/Baked) provides 29 µg vs 21 µg in Cantaloupe (Muskmelon) (+8.0 µg, +38%).
Atlantic Salmon (Cooked/Baked) provides 0.23 mg vs 0.04 mg in Cantaloupe (Muskmelon) (+0.19 mg, +451%).
Atlantic Salmon (Cooked/Baked) provides slightly more riboflavin (vitamin b2) (0.14 mg vs 0.02 mg).
Atlantic Salmon (Cooked/Baked) provides 8.7 mg vs 0.73 mg in Cantaloupe (Muskmelon) (+7.9 mg, +1078%).
Atlantic Salmon (Cooked/Baked) provides 1.7 mg vs 0.11 mg in Cantaloupe (Muskmelon) (+1.6 mg, +1481%).
Atlantic Salmon (Cooked/Baked) provides 0.64 mg vs 0.07 mg in Cantaloupe (Muskmelon) (+0.57 mg, +789%).
Atlantic Salmon (Cooked/Baked) has higher vitamin b12 (3.2 µg vs 0 µg).
Minerais7 nutrientes
Atlantic Salmon (Cooked/Baked) provides 60.0 mg vs 16.0 mg in Cantaloupe (Muskmelon) (+44.0 mg, +275%).
Atlantic Salmon (Cooked/Baked) provides 384 mg vs 267 mg in Cantaloupe (Muskmelon) (+117 mg, +44%).
Atlantic Salmon (Cooked/Baked) provides 12.0 mg vs 9.0 mg in Cantaloupe (Muskmelon) (+3.0 mg, +33%).
Atlantic Salmon (Cooked/Baked) provides 0.80 mg vs 0.21 mg in Cantaloupe (Muskmelon) (+0.59 mg, +281%).
Atlantic Salmon (Cooked/Baked) provides 30.0 mg vs 12.0 mg in Cantaloupe (Muskmelon) (+18.0 mg, +150%).
Atlantic Salmon (Cooked/Baked) provides 252 mg vs 15.0 mg in Cantaloupe (Muskmelon) (+237 mg, +1580%).
Atlantic Salmon (Cooked/Baked) provides 0.64 mg vs 0.18 mg in Cantaloupe (Muskmelon) (+0.46 mg, +256%).
Lipídios1 nutrientes
Atlantic Salmon (Cooked/Baked) provides 2.5 g vs 0.05 g in Cantaloupe (Muskmelon) (+2.4 g, +4802%).