Encontrar alternativas para Pera

Guava provides approximately 5209% more vitamin c per 100 g (228 mg vs 4.3 mg in Pear).

Orange provides approximately 1137% more vitamin c per 100 g (53.2 mg vs 4.3 mg in Pear).

Kiwi (Kiwifruit) provides approximately 2056% more vitamin c per 100 g (92.7 mg vs 4.3 mg in Pear).

Strawberries provides approximately 1267% more vitamin c per 100 g (58.8 mg vs 4.3 mg in Pear).