Rote Paprika
Red Bell Pepper provides approximately 552% more vitamin c per 100 g (128 mg vs 19.6 mg in Sweet Potato (Baked/Cooked)).
Entdecken Sie bewertete Lebensmittelalternativen zu Süßkartoffel basierend auf Protein, Ballaststoffen oder Vitaminen.

90 kcal •2.01g Protein •3.3g Ballaststoffe •19.6mg Vitamin C (Pro 100g essbarer Anteil)
Entdecken Sie bewertete Lebensmittelalternativen zu Süßkartoffel basierend auf Protein, Ballaststoffen oder Vitaminen.
Red Bell Pepper provides approximately 552% more vitamin c per 100 g (128 mg vs 19.6 mg in Sweet Potato (Baked/Cooked)).
Broccoli (Raw) provides approximately 355% more vitamin c per 100 g (89.2 mg vs 19.6 mg in Sweet Potato (Baked/Cooked)).
Guava provides approximately 1065% more vitamin c per 100 g (228 mg vs 19.6 mg in Sweet Potato (Baked/Cooked)).
Kiwi (Kiwifruit) provides approximately 373% more vitamin c per 100 g (92.7 mg vs 19.6 mg in Sweet Potato (Baked/Cooked)).