raw · edible portion100% yield

Greek Yogurt (Plain Nonfat)

Strained Yogurt / Dahi

Fermented dairy curd

Strained fermented dairy product concentrated in casein and whey proteins, calcium, and active probiotic cultures.

vegetarianhigh proteingluten free
ENERGY59kcal / 100g
PROTEIN10.2grams
FIBER0grams
CARBS3.6grams
FAT0.39grams
SERVING SIZE BASIS100 g edible portion
Thick creamy plain Greek yogurt presented in a minimalist ceramic bowl
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STANDOUT MICRONUTRIENTS

Notable Nutrients in Greek Yogurt (Plain Nonfat)

Key vitamins and minerals meeting high percentages of daily recommended intake

All Nutrients →
RANKED GUIDES

Greek Yogurt (Plain Nonfat) Rankings in Best Food Guides

Smart Alternatives

Find alternatives to Greek Yogurt (Plain Nonfat)

Discover ranked food alternatives to Greek Yogurt (Plain Nonfat) based on protein, fiber, or vitamins.

Raw · fruits

Guava

228 mg/ 100g
68 kcal
Why this result?

Guava provides 228 mg of vitamin c per 100 g (+228 mg vs Greek Yogurt (Plain Nonfat)).

Raw · fruits

Orange

53.2 mg/ 100g
47 kcal
Why this result?

Orange provides 53.2 mg of vitamin c per 100 g (+53.2 mg vs Greek Yogurt (Plain Nonfat)).

COMPOSITION

Full Nutrition Breakdown

Laboratory assayed values from published composition records

/ 100g
Nutrition Facts

Nutrition Breakdown

Per 100g Edible Portion

/ 100g

Macronutrients

MacronutrientsAmount% Daily Value*
Calories (Energy)59kcal
3%
Protein10.2g
20%
Carbohydrates3.6g
1%
Dietary Fiber0g
0%
Total Fat0.39g
1%
Saturated Fat0.12g
1%
Total Sugars3.2g
6%
Sodium36.0mg
2%

Vitamins

VitaminsAmount% Daily Value*
Vitamin CAscorbic Acid
0mg
0%
Vitamin A (RAE)Retinol & Carotenoids
2.0µg
0%
Vitamin DCholecalciferol / Ergocalciferol
--
Vitamin EAlpha-tocopherol
0.03mg
0%
Vitamin KPhylloquinone & Menaquinones
0.2µg
0%
Folate (DFE)Vitamin B9
7.0µg
2%
0.02mg
2%
0.28mg
21%
0.21mg
1%
0.45mg
9%
Vitamin B6Pyridoxal 5-phosphate
0.06mg
4%
Vitamin B12Cobalamin
0.8µg
31%

Minerals

MineralsAmount% Daily Value*
Potassium141mg
3%
Calcium110mg
8%
Iron0.05mg
0%
Magnesium11.0mg
3%
Phosphorus135mg
11%
Zinc0.52mg
5%

COMMON QUESTIONS

Frequently Asked Questions about Greek Yogurt (Plain Nonfat)

Expert-verified answers to common nutritional and dietary questions

How many calories and carbs are in Greek Yogurt (Plain Nonfat)?

A 100-gram serving of Greek Yogurt (Plain Nonfat) contains 59 calories, 3.6g of total carbohydrates, and 0g of dietary fiber (yielding approx. 3.6g net carbs). By portion: 100 g contains approximately 59 calories; 1 cup container (200 g) contains approximately 118 calories; 3/4 cup (150 g) contains approximately 89 calories.

What are the standout vitamins and health benefits of Greek Yogurt (Plain Nonfat)?

Greek Yogurt (Plain Nonfat) is particularly high in Vitamin B12 (31% Daily Value), Riboflavin (Vitamin B2) (21% Daily Value), Phosphorus (11% Daily Value), Pantothenic Acid (B5) (9% Daily Value). Strained fermented dairy product concentrated in casein and whey proteins, calcium, and active probiotic cultures.

What are good healthy substitutes for Greek Yogurt (Plain Nonfat)?

Popular and nutritionally verified alternatives to Greek Yogurt (Plain Nonfat) include Guava, Orange, Amla (Indian Gooseberry). You can explore customized swaps ranked by protein, fiber, or vitamins using our smart replacement tool.

Is Greek Yogurt (Plain Nonfat) suitable for low-carb, keto, or vegan diets?

Greek Yogurt (Plain Nonfat) is naturally vegetarian, high protein, gluten free. With 59 calories and 0g of fiber per 100g, it fits well into healthy balanced, plant-based, and calorie-conscious meal plans.

Verified Data Source

USDA FoodData Central

Verified Record
DatasetFoundation Foods
Record Identifier#170903
Preparation Stateraw
Standard Basis100g edible portion

Values reflect assayed composite laboratory samples from published public food tables. Naturally occurring nutrients vary by harvest variety and culinary preparation.

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