raw · edible portion91% yield

Tomato (Red Raw)

Ripe Red Tomato / Tamatar

Solanum lycopersicum

A culinary vegetable and botanical fruit offering notable lycopene, potassium, and vitamin C with minimal calories (18 kcal/100g).

veganvegetariangluten freedairy freelow carb
ENERGY18kcal / 100g
PROTEIN0.88grams
FIBER1.2grams
CARBS3.9grams
FAT0.20grams
SERVING SIZE BASIS100 g edible portion
Clean ripe red tomato with slice displaying juicy seed chambers
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STANDOUT MICRONUTRIENTS

Notable Nutrients in Tomato (Red Raw)

Key vitamins and minerals meeting high percentages of daily recommended intake

All Nutrients →
Smart Alternatives

Find alternatives to Tomato (Red Raw)

Discover ranked food alternatives to Tomato (Red Raw) based on protein, fiber, or vitamins.

Raw · fruits

Guava

228 mg/ 100g
68 kcal
Why this result?

Guava provides approximately 1566% more vitamin c per 100 g (228 mg vs 13.7 mg in Tomato (Red Raw)).

Raw · fruits

Orange

53.2 mg/ 100g
47 kcal
Why this result?

Orange provides approximately 288% more vitamin c per 100 g (53.2 mg vs 13.7 mg in Tomato (Red Raw)).

COMPOSITION

Full Nutrition Breakdown

Laboratory assayed values from published composition records

/ 100g
Nutrition Facts

Nutrition Breakdown

Per 100g Edible Portion

/ 100g

Macronutrients

MacronutrientsAmount% Daily Value*
Calories (Energy)18kcal
1%
Protein0.88g
2%
Carbohydrates3.9g
1%
Dietary Fiber1.2g
4%
Total Fat0.20g
0%
Saturated Fat0.03g
0%
Total Sugars2.6g
5%
Sodium5.0mg
0%

Vitamins

VitaminsAmount% Daily Value*
Vitamin CAscorbic Acid
13.7mg
15%
Vitamin A (RAE)Retinol & Carotenoids
42µg
5%
Vitamin DCholecalciferol / Ergocalciferol
--
Vitamin EAlpha-tocopherol
0.54mg
4%
Vitamin KPhylloquinone & Menaquinones
7.9µg
7%
Folate (DFE)Vitamin B9
15µg
4%
0.04mg
3%
0.02mg
1%
0.59mg
4%
0.09mg
2%
Vitamin B6Pyridoxal 5-phosphate
0.08mg
5%
Vitamin B12Cobalamin
0µg
0%

Minerals

MineralsAmount% Daily Value*
Potassium237mg
5%
Calcium10.0mg
1%
Iron0.27mg
2%
Magnesium11.0mg
3%
Phosphorus24.0mg
2%
Zinc0.17mg
2%

COMMON QUESTIONS

Frequently Asked Questions about Tomato (Red Raw)

Expert-verified answers to common nutritional and dietary questions

How many calories and carbs are in Tomato (Red Raw)?

A 100-gram serving of Tomato (Red Raw) contains 18 calories, 3.9g of total carbohydrates, and 1.2g of dietary fiber (yielding approx. 2.7g net carbs). By portion: 100 g contains approximately 18 calories; 1 medium whole (123 g) contains approximately 22 calories; 1 cup chopped (180 g) contains approximately 32 calories.

What are the standout vitamins and health benefits of Tomato (Red Raw)?

Tomato (Red Raw) is particularly high in Vitamin C (15% Daily Value), Vitamin K (7% Daily Value), Total Sugars (5% Daily Value), Potassium (5% Daily Value). A culinary vegetable and botanical fruit offering notable lycopene, potassium, and vitamin C with minimal calories (18 kcal/100g).

What are good healthy substitutes for Tomato (Red Raw)?

Popular and nutritionally verified alternatives to Tomato (Red Raw) include Guava, Orange, Amla (Indian Gooseberry). You can explore customized swaps ranked by protein, fiber, or vitamins using our smart replacement tool.

Is Tomato (Red Raw) suitable for low-carb, keto, or vegan diets?

Tomato (Red Raw) is naturally vegan, vegetarian, gluten free, dairy free, low carb. With 18 calories and 1.2g of fiber per 100g, it fits well into healthy balanced, plant-based, and calorie-conscious meal plans.

Verified Data Source

USDA FoodData Central

Verified Record
DatasetSR Legacy / Foundation Foods
Record Identifier#Standard Reference
Preparation Stateraw
Standard Basis100g edible portion

Values reflect assayed composite laboratory samples from published public food tables. Naturally occurring nutrients vary by harvest variety and culinary preparation.

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